CREAMY TARRAGON CHICKEN
Break out the slow cooker and start the week off on an easy note with this all-in-one recipe. A cup of chicken broth may be substituted for the water and chicken bouillon granules.
Provided by Taste of Home
Categories Dinner
Time 6h25m
Yield 6 servings.
Number Of Ingredients 13
Steps:
- In a 5-qt. slow cooker, combine the first 10 ingredients. Cover and cook on low until chicken juices run clear, 6-7 hours. , Stir vegetables and cream into the slow cooker. Cover and cook until vegetables are heated through, about 15 minutes longer. Meanwhile, cook orzo according to package directions. Serve with chicken and vegetables.
Nutrition Facts : Calories 459 calories, Fat 8g fat (3g saturated fat), Cholesterol 113mg cholesterol, Sodium 667mg sodium, Carbohydrate 47g carbohydrate (4g sugars, Fiber 2g fiber), Protein 45g protein.
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Remmy Surex
[email protected]I loved this dish! The sauce was creamy and flavorful, and the chicken was cooked to perfection. I would definitely make this dish again.
Mo Du
[email protected]This dish was easy to make and turned out great. The chicken was moist and flavorful, and the sauce was creamy and rich. I would definitely recommend this recipe to others.
Goldmines Media
[email protected]I'm a big fan of tarragon, so I was excited to try this recipe. I was not disappointed! The sauce was creamy and flavorful, and the chicken was cooked to perfection. I would definitely make this dish again.
aamz world
[email protected]This recipe was a winner! The chicken was cooked perfectly and the sauce was creamy and flavorful. I loved the combination of tarragon and lemon. I will definitely be making this dish again.
Halimat Bukola
[email protected]I thought this dish was just okay. The sauce was a bit too heavy for my taste, and the chicken was a bit bland. I would probably not make this dish again.
Onyedikachi Mandela
[email protected]This dish was a disappointment. The sauce was bland and the chicken was overcooked. I would not recommend this recipe.
Sheran Poellnitz
[email protected]The chicken was a bit dry, but the sauce was delicious. I would try this recipe again, but I would adjust the cooking time for the chicken.
Kalyango Johnpaul
[email protected]The recipe was easy to follow and the dish turned out delicious. The chicken was moist and flavorful, and the sauce was creamy and rich. I would definitely recommend this recipe to others.
Nazmul Ahmed
[email protected]This dish was easy to make and turned out great. The chicken was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Nathaniel Holmes
[email protected]I'm not a huge fan of tarragon, but I decided to give this recipe a try anyway. I'm glad I did! The sauce was creamy and flavorful, and the chicken was moist and tender. I would definitely make this dish again.
Moses Njuguna
[email protected]This creamy tarragon chicken dish was a hit with my family! The sauce was rich and flavorful, and the chicken was cooked to perfection. We loved the combination of tarragon and lemon, which gave the dish a bright and herbaceous flavor.