Make and share this Creamy Tuna Pasta Bake recipe from Food.com.
Provided by Jackiemumof3
Categories Tuna
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 16
Steps:
- Cook pasta according to package, drain and leave to one side.
- Preheat oven to 175 degrees and grease a large casserole dish.
- In a small saucepan add the butter and saute the onions, mushrooms and pepper until soft, drain and leave to cool.
- In a large mixing bowl combine all the vegetables, tuna, sour cream, mayonnaise, mustard, lemon juice. Season with salt and pepper.
- In a large casserole dish add the cooked pasta and boiled eggs. next add the vegetable/tuna mixture, gently combining everything together.
- Top with the crushed cornflakes and sprinkle on the cheese.
- Bake in the oven until bubbly (about 30 minutes). Add the sliced tomato before serving.
Nutrition Facts : Calories 730.5, Fat 29.2, SaturatedFat 11.8, Cholesterol 76.6, Sodium 882.3, Carbohydrate 73.6, Fiber 3.6, Sugar 6.8, Protein 43
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#60-minutes-or-less #time-to-make #main-ingredient #preparation #seafood #easy #fish #inexpensive #tuna #pasta-rice-and-grains #saltwater-fish
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MasterOfn0
masterofn0@hotmail.comI would not recommend this recipe to anyone. It's a waste of time and money.
Sajid Khokhar
sajidkhokhar@gmail.comThis dish was so bad that I threw it away after one bite.
Chris Tamayo
t.c@hotmail.co.ukI'm sorry, but this dish was a complete disaster. I followed the recipe exactly and it still turned out terribly.
Maxamed Haashim
m@hotmail.comOverall, this dish was a disappointment. I wouldn't recommend it to others.
Roderick Sosu
s_roderick48@hotmail.comThis dish is a good starting point, but I would make some changes to improve it. For example, I would add more vegetables and a different type of cheese.
Charles Msimango
msimango.c65@hotmail.frI would rate this dish a 3 out of 5. It was good, but not great.
Nizam ali Bukero
a_nizam86@aol.comThis dish was just okay. It wasn't bad, but it wasn't anything special either.
Md Yousuf
md_yousuf@hotmail.comI followed the recipe exactly but the dish didn't turn out well. I'm not sure what went wrong.
Mutagubya Lawrence
mutagubya_l24@yahoo.comThe pasta was overcooked and the sauce was too runny.
Max Williams
max@gmail.comThis dish was a bit bland for my taste. I would add more spices next time.
Reeney Perire
p_reeney@hotmail.comI've made this pasta bake several times and it's always a hit. It's a great dish to serve for company.
wade irvin
irvinw3@hotmail.comThis is one of my favorite pasta dishes. It's so easy to make and always turns out delicious.
Thabo Nteo
thabo-n@aol.comI'm not a big fan of tuna, but I really enjoyed this dish. The creamy sauce made it very flavorful.
Mariam Hany
m-hany4@hotmail.comThis pasta bake is a great way to use up leftover tuna.
Zorica Kovacevic
z_kovacevic67@hotmail.co.ukI made this dish for a potluck and it was a huge success. Everyone loved it!
basma lonalove
lonalove-basma22@gmail.comThis is a great recipe for a quick and easy weeknight meal.
SYED DANIAL HUSSAIN
hussain.s47@gmail.comMy kids loved this pasta bake! They ate it all up and even asked for seconds.
Johnson Salvatiob
johnson-salvatiob62@yahoo.comThis dish was easy to make and very flavorful. I loved the combination of tuna, pasta, and creamy sauce.
Prince5
prince555@yahoo.comI followed the recipe exactly and it turned out great! The only thing I would change is to add a little more cheese to the top.
mr nepali
n_m71@gmail.comThis tuna pasta bake was a hit with my family! The creamy sauce was delicious and the pasta was cooked perfectly. I will definitely be making this again.