CREOLE CHICKEN AND ORZO
A speedy stovetop casserole starts with quick-cooking chicken and orzo. Add a little zip with hot pepper sauce.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 35m
Yield 5
Number Of Ingredients 8
Steps:
- Heat oil in 12-inch skillet over medium-high heat until hot. Add chicken; cook 3 minutes, stirring frequently.
- Stir in all remaining ingredients. Bring to a boil. Reduce heat; cover and simmer 20 to 25 minutes or until liquid is absorbed and orzo is tender, stirring occasionally.
Nutrition Facts : Fat 1, ServingSize 1 1/2 Cups
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Angel Alfaro
[email protected]This is one of my favorite recipes. It's so easy to make and always turns out delicious.
Ahmadsher Sial
[email protected]This was a great weeknight meal. It was easy to make and very flavorful.
Lizzy Green
[email protected]I'm not a fan of Creole food, but this dish was surprisingly good. I'll definitely be making it again.
Aadil Ashraf
[email protected]This recipe is a keeper. It's quick, easy, and absolutely delicious.
Jazzmin Mascarenas
[email protected]I've made this dish several times and it's always a hit. My family loves the creamy sauce and tender chicken.
SHOhidul
[email protected]This is my new favorite chicken and orzo recipe. It's so easy to make and always turns out perfect.
Jose Manuel Olivera
[email protected]Easy to make and delicious!
Raju Jung Xettri
[email protected]This was a great recipe. The chicken was tender and juicy, and the orzo was cooked perfectly. The sauce was also very flavorful. I would definitely recommend this recipe to anyone looking for a new chicken and orzo dish.
Dr Abdul Waheed Fatim
[email protected]This dish was a little too spicy for me, but my husband loved it. He said the chicken was cooked perfectly and the sauce was very flavorful. I would recommend this recipe to anyone who likes spicy food.
Naim Mal
[email protected]I love this recipe! It's so easy to make and always turns out great. The chicken is always tender and juicy, and the orzo is cooked perfectly. The sauce is also delicious, with just the right amount of spice.
jojo khan
[email protected]This was a great weeknight meal. It was easy to make and only took about 30 minutes. The chicken and orzo were cooked perfectly, and the sauce was delicious. I would definitely recommend this recipe.
AshfaqueAlijamali745 AshfaqueAli
[email protected]I'm not a huge fan of Creole food, but this dish was surprisingly good. The chicken was moist and flavorful, and the orzo was cooked al dente. I especially liked the sauce, which was creamy and flavorful without being too heavy.
Dorle Lynn
[email protected]This Creole chicken and orzo was a hit with my family! The chicken was so tender and flavorful, and the orzo was cooked perfectly. I loved the addition of the bell peppers and onions, which gave the dish a nice crunch and sweetness. I will definitely