CRESCENT CHIP COOKIES
With their cute curved shape, crescents always make charming additions to a Christmas platter. I dip the cooled cookies in chocolate and sprinkle on walnuts. -Ann Eastman, Sacramento, California
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 10 dozen.
Number Of Ingredients 13
Steps:
- In a large bowl, cream butter, cream cheese and sugar until light and fluffy. Beat in egg and extracts. In another bowl, whisk flour and baking powder; gradually beat into creamed mixture. Stir in chocolate chips., Divide dough into 10 portions. Shape each into a disk; wrap in plastic. Refrigerate 2 hours or until easy to roll., Preheat oven to 375°. On a lightly floured surface, roll each portion into a 24-in. rope; cut into 2-in. lengths. Place 1 in. apart on ungreased baking sheets; curve to form crescents. Bake 6-8 minutes or until edges are light brown. Remove to wire racks to cool completely., In a small bowl, melt chocolate chips and shortening; stir until smooth. Dip each cookie halfway into chocolate mixture; allow excess to drip off. Sprinkle with walnuts. Place on waxed paper; let stand until set., To Make Ahead: Dough can be made 2 days in advance. Wrap in plastic and place in a resealable bag. Store in the refrigerator., Freeze option: Freeze cookies, layered between waxed paper, in freezer containers. To use, thaw before serving.
Nutrition Facts : Calories 87 calories, Fat 5g fat (3g saturated fat), Cholesterol 8mg cholesterol, Sodium 24mg sodium, Carbohydrate 10g carbohydrate (7g sugars, Fiber 1g fiber), Protein 1g protein.
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Mange Mnguni
[email protected]I can't wait to make these cookies again!
Almas Barham
[email protected]These cookies are the perfect after-school snack.
Emmanson Emmanuel
[email protected]I made these cookies for my friends and they all loved them.
Noor Zafar
[email protected]These cookies are a great way to use up leftover Halloween candy.
MST MOUSUMI KHATUN
[email protected]I love that these cookies are so versatile. You can add any kind of mix-ins you want.
Bharat Khokhar Khokhar
[email protected]These cookies are the perfect combination of chewy and crispy.
DIL Vil
[email protected]I've never made crescent chip cookies before, but I'm definitely going to make them again. They're so good!
Md Siraz
[email protected]These cookies are a great way to get your kids involved in the kitchen. They're so easy to make, even kids can help.
NsambaHasan
[email protected]I was looking for a new cookie recipe to try and I'm so glad I found this one. These cookies are amazing!
Haley Bond
[email protected]These cookies are so rich and decadent. They're perfect for a special occasion.
Remas Tarek
[email protected]I love the combination of flavors in these cookies. The chocolate chips and the crescent roll dough go perfectly together.
Thapelo Mashego
[email protected]These cookies are a great way to use up leftover crescent roll dough.
Dfgytr Cvhnh
[email protected]I love that these cookies are so easy to make. I can whip up a batch in no time.
Umaribrahim yaradua
[email protected]These cookies are the perfect treat for any occasion.
Lindon Nyamadzawo
[email protected]I wasn't sure how these cookies would turn out, but I was pleasantly surprised. They're soft and chewy and have a great flavor.
Sarah Somo
[email protected]These cookies are so addictive! I can't stop eating them.
Binyam Tagash
[email protected]I've made these cookies several times now and they always turn out perfect. They're so easy to make and they taste delicious.
Jahedul islam Jahed
[email protected]These cookies were a hit at my party! Everyone loved them.