My sister made this for a family get together and it was super tasty! I have served it as an appetizer at home and for breakfast at a work Christmas party, they called them breakfast brownies.
Provided by Daniel_J
Categories Breakfast
Time 55m
Yield 8-10 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven 350°F.
- Unroll 1 package of crescent rolls and cover bottom of 9x13 baking pan.
- Layer ham, salami, pepperoni, cheese and red peppers anyway you'd like.
- In a bowl beat eggs, parmesan cheese, and black pepper. Pour 3/4 of the mixture over meat and cheese layers.
- Unroll 2nd package of crescent rolls, cover meat cheese and egg mixture. Brush top of 2nd crescent roll with remaining egg mixture.
- Cover with foil and bake 25 minutes, remove foil and continue baking 10-20 minutes or until golden brown.
- Serve warm cut into "brownie" size squares.
Nutrition Facts : Calories 392.4, Fat 20, SaturatedFat 8.3, Cholesterol 153.8, Sodium 1668.1, Carbohydrate 33.1, Fiber 3, Sugar 3, Protein 19.4
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Talha Mirza
[email protected]I love the versatility of these appetizers. You can fill them with anything you like, so they're perfect for any occasion.
markus Vargas
[email protected]These are so good, I could eat them every day!
Mukesh Kapair
[email protected]I've made these several times and they're always a hit with my guests.
Beatrice Opoku
[email protected]These are a great way to use up leftover crescent roll dough.
Josh Johnson
[email protected]I love these crescent roll appetizers! They're so versatile and you can fill them with anything you like.
Jay wright
[email protected]These are so easy to make and they're so good!
Mohammed Akeel
[email protected]I'm so glad I found this recipe! These are delicious.
malika montano
[email protected]These were a hit at my party!
Mukisa David
[email protected]These are the best crescent roll appetizers I've ever had!
Torres Majiare
[email protected]I love these! They're so easy to make and they're always a crowd-pleaser.
Rafio Alam Miha
[email protected]These are so good! I made them for a party and everyone loved them.
rubel ahamed
[email protected]I've made these several times now and they're always a hit! I like to use different fillings, like pizza sauce and cheese, or ham and cheese.
macaroni cheems
[email protected]These were so easy to make and they turned out great! I used a muffin tin to bake them and they cooked evenly. The filling was delicious and the dough was flakey.
Ash Roger's-Woodruff
[email protected]My family loved these! I used a pizza cutter to slice the dough and it worked perfectly. I will definitely be making these again.