CRISP TACO SHELLS
Use these super-simple taco shells for Sarah's Tacos.
Provided by Martha Stewart
Categories Food & Cooking Cuisine-Inspired Recipes Mexican-Inspired Recipes
Number Of Ingredients 2
Steps:
- In a heavy-bottomed, straight-sided skillet, heat 1 inch vegetable oil over medium until it registers 350 degrees on a deep-fry thermometer. Add a corn tortilla and fry 15 seconds per side.
- Fold tortilla in half, pressing one side to bottom of skillet and holding other side up with tongs. Cook until crisp and golden, 15 to 30 seconds. Flip and repeat, pressing other side into oil.
- Drain on paper towels. Repeat to make as many shells as you like; a good rule of thumb is 2 tacos per person.
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Ibrahim badshah Mr mehar
[email protected]These taco shells are the perfect way to add some excitement to your next taco night. They're sure to be a hit with everyone.
Abraham Kayamba
[email protected]I love that this recipe can be customized to your liking. You can add different spices or herbs to the dough to create different flavor profiles.
Prechy Omassy
[email protected]These taco shells are a great way to get your kids involved in the kitchen. They're easy to make and the kids will love helping you.
Foxtrot
[email protected]These taco shells are the perfect way to add a little crunch to your tacos. They're also really easy to make and can be customized to your liking.
Shafiq Mustafa
[email protected]If you're looking for a healthier alternative to store-bought taco shells, then this recipe is for you. These taco shells are baked instead of fried, making them a healthier option without sacrificing any flavor.
Aman Fatma
[email protected]These taco shells are a great way to use up leftover tortillas. Simply cut the tortillas into wedges and bake them in the oven.
Janiah Sanchez
[email protected]These taco shells are the perfect way to add some excitement to your next taco night. They're sure to be a hit with everyone.
Natasha Gift
[email protected]I love that this recipe can be customized to your liking. You can add different spices or herbs to the dough to create different flavor profiles.
Alamin Ex
[email protected]These taco shells are a great way to get your kids involved in the kitchen. They're easy to make and the kids will love helping you.
Hemal Talukder
[email protected]I've been using this recipe for years and it never fails me. The taco shells always turn out crispy and delicious.
Namutebi Vivian
[email protected]These taco shells are a game-changer! They're so much better than store-bought shells and they're so easy to make.
cody johnson
[email protected]These taco shells are the perfect way to impress your friends and family at your next taco night. They're sure to be a hit!
Baphicile Sihlongonyane
[email protected]I love that these taco shells are baked instead of fried. It makes them a healthier option without sacrificing any flavor.
Mike Quinn
[email protected]These taco shells are a great way to add a little crunch to your tacos. They're also really easy to make and can be customized to your liking.
Thelma Haynes
[email protected]I was really impressed with how easy it was to make these taco shells. I'm definitely going to be making them again soon.
Kya Williams
[email protected]These taco shells are the perfect vessel for all your favorite taco fillings. They're sturdy enough to hold up to even the messiest tacos, but they're also crispy and delicious.
lincoln kollie
[email protected]I love that this recipe uses simple ingredients that I already had on hand. It's a great way to save money and still enjoy delicious tacos.
Nischal Budhathoki 88
[email protected]These taco shells are a great way to add some variety to your taco night routine. They're also a lot healthier than store-bought shells.
Allen Johnson
[email protected]I've never made my own taco shells before, but this recipe was so easy to follow. The shells turned out perfectly crispy and flavorful.
Rokiya Begom
[email protected]These taco shells were a hit at my party! They were crispy and delicious, and everyone loved them.