CRISP TOFFEE CHOCOLATE BARS
This salty-sweet version of a shortbread cookie, packed with chocolate chips and brown sugar, is best when served warm.From the book "Mad Hungry," by Lucinda Scala Quinn (Artisan Books).
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Yield Makes 16 bars
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees. Butter a 9 x 13-inch glass baking dish.
- In a large bowl, beat together the butter, sugar, salt, and vanilla. Add the flour and mix well to combine. Stir in the walnuts and chocolate chips.
- Press the dough into the prepared pan. Bake until golden and set, about 20 minutes. Cut into even squares while still warm.
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SS MIDEA
[email protected]I made these toffee chocolate bars for my family, and they loved them! They were the perfect combination of sweet and salty. I especially liked the way the toffee layer contrasted with the creamy chocolate. I will definitely be making these again.
Tema Thiga
[email protected]These toffee chocolate bars are the perfect dessert for any occasion. They're easy to make, and they always turn out delicious. I love the combination of crispy toffee and rich chocolate. I also like to add a layer of caramel, which makes them even m
Mukta Akther
[email protected]I'm not usually a big fan of toffee, but I loved these toffee chocolate bars. The toffee layer was perfectly crispy, and the chocolate was rich and creamy. I also liked the addition of the almonds, which added a nice crunch. I will definitely be maki
Mhloli Masekwana
[email protected]These toffee chocolate bars are amazing! I made them for a party last weekend, and they were a huge hit. Everyone loved them. I especially liked the way the toffee layer was so crispy and flavorful. I will definitely be making these again.
Samuel Louis Terry
[email protected]I've been making these toffee chocolate bars for years, and they're always a hit. They're so easy to make, and they always turn out perfect. I love the way the toffee layer gets so crispy, and the chocolate is always so smooth and creamy. I highly re
Darshan Rai
[email protected]I made these toffee chocolate bars for my wife's birthday, and she loved them! They were the perfect combination of sweet and salty. I especially liked the way the toffee layer contrasted with the creamy chocolate. I will definitely be making these a
Schoeman Mandlazi
[email protected]These toffee chocolate bars are the perfect treat for any occasion. They're easy to make and always a crowd-pleaser. I love the combination of crispy toffee and rich chocolate. I also like to add a layer of nuts or dried fruit for extra flavor.
Ariyan islam Mamum
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The toffee chocolate bars were absolutely amazing. The toffee layer was so crispy and flavorful, and the chocolate was rich and creamy. I will definitely be making these ag
Kanagaraj Karthik
[email protected]These bars were so easy to make, and they turned out so delicious! I used dark chocolate, and the flavor was perfect. I also added a layer of caramel, which made them even more decadent. I will definitely be making these again for my next party.
Israr MH
[email protected]I've tried many toffee chocolate bar recipes, but this one is by far the best. The toffee layer was perfectly crispy, and the chocolate was smooth and creamy. I would highly recommend this recipe to anyone who loves toffee and chocolate.
Twright44
[email protected]These toffee chocolate bars were a hit with my family! The combination of crispy toffee and rich chocolate was perfect. I especially loved the addition of the chopped almonds, which added a nice crunch. I will definitely be making these again.