CRISPY CATFISH FILLETS
This recipe can also be used for other kinds of fish. It's lowfat, and I got it from Cooking Light Magazine several years ago.
Provided by Chef PotPie
Categories Catfish
Time 30m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 425°F.
- Combine dressing and egg whites, whisk well.
- Combine cornmeal, parmesan, flour, pepper and salt in shallow dish.
- Pat fish dry, dip in egg mixture and dredge in cornmeal mixture.
- Place fish on a baking sheet coated with cooking spray.
- Bake 8-12 minutes each side until lightly browned and fish flakes easily.
- Serve with lemon wedges.
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Md Jabid
[email protected]I've tried this catfish recipe several times, and it's always a hit with my friends and family. The fish is always crispy and flavorful.
Md samir Hawlader
[email protected]This catfish recipe is a keeper! The fish is always cooked perfectly, and the crispy coating is amazing.
Ssemata Derrick
[email protected]I made this catfish recipe for my family last night, and they all loved it. The fish was cooked perfectly, and the crispy coating was a hit.
Umme Huny
[email protected]This catfish recipe is easy to follow and produces delicious results. The fish is crispy on the outside and flaky on the inside.
Clare Rogan
[email protected]I've made this catfish recipe several times, and it always turns out great. I love the crispy coating and the tender fish.
mb Ashraf
[email protected]This catfish recipe is a bit too spicy for my taste, but it's still delicious.
Hunain KinG
[email protected]I followed the recipe exactly, but my catfish didn't turn out crispy. I'm not sure what went wrong.
Jayden Curtis
[email protected]This catfish recipe is a keeper! The fish is always cooked perfectly, and the crispy coating is amazing.
Mir Ali
[email protected]I'm not a big fan of catfish, but I tried this recipe and was pleasantly surprised. The fish was crispy and flavorful, and the coating wasn't too heavy.
Mk Mahabub
[email protected]I made this catfish recipe for my friends last weekend, and they all loved it. The fish was cooked perfectly, and the crispy coating was a hit.
H.R.B production
[email protected]This catfish recipe is easy to follow and produces delicious results. The fish is crispy on the outside and flaky on the inside.
Sheikh Najmul
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The catfish was delicious! The crispy coating was the perfect complement to the tender fish.
Binod Babu Sharma
[email protected]I've made this catfish recipe several times now, and it's always a crowd-pleaser. The fish is always cooked perfectly, and the crispy coating is addictive.
Jonathan Camarena
[email protected]This catfish recipe was a hit with my family! The fillets were crispy on the outside and tender on the inside, and the seasoning was perfect.