CRISPY POTATO PANCAKES
Need a tasty side for any meal of the day? These are the route to go. I tried this recipe in my culinary class and they were amazing! Everyone raved about their excellent texture and flavor!
Provided by maf13456
Categories Side Dish Potato Side Dish Recipes Potato Pancake Recipes
Time 40m
Yield 6
Number Of Ingredients 9
Steps:
- Mix potatoes, onions, eggs, flour, baking powder, and lemon juice in a large bowl; season with nutmeg, salt, and black pepper. Shape potato mixture into 12 evenly sized patties.
- Heat vegetable oil in a large skillet over medium heat. Pan-fry potato patties in batches until tender and browned on both sides, 7 to 10 minutes. Transfer browned patties to a paper towel-lined baking sheet. Repeat with remaining patties.
Nutrition Facts : Calories 268.1 calories, Carbohydrate 34.6 g, Cholesterol 93 mg, Fat 11.9 g, Fiber 4.1 g, Protein 7.2 g, SaturatedFat 2.3 g, Sodium 213.5 mg, Sugar 3 g
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Lut Sosa
[email protected]I was pleasantly surprised by how easy these potato pancakes were to make. I'm not the best cook, but I was able to follow the instructions easily and the pancakes turned out great. They were crispy on the outside and fluffy on the inside, and they w
Tumu Richard
[email protected]These potato pancakes were a bit more work than I expected, but they were definitely worth it. They were so crispy and flavorful, and they were a big hit with my guests. I will definitely be making these again.
Namatovu Vicky
[email protected]I've made these potato pancakes several times now and they always turn out great. They're so easy to make and they're always a crowd-pleaser. I love that I can use up leftover mashed potatoes to make them.
Nikolay Abbaz
[email protected]These potato pancakes were a bit too thick for my taste. I think I will make them thinner next time I make them.
Saiman King
[email protected]I loved these potato pancakes! They were so crispy and flavorful. I will definitely be making these again soon.
Punjabi Munda
[email protected]These potato pancakes were a bit too greasy for my taste. I think I will use less oil next time I make them.
Shy Lock
[email protected]I've tried several different potato pancake recipes, and this one is by far my favorite. The pancakes are always crispy on the outside and fluffy on the inside, and the flavor is perfect. I highly recommend this recipe.
Keaubre Eason
[email protected]These potato pancakes were a bit bland for my taste. I think I will add some more spices next time I make them.
Salman Khan
[email protected]I was pleasantly surprised by how easy these potato pancakes were to make. I'm not the best cook, but I was able to follow the instructions easily and the pancakes turned out great. They were crispy on the outside and fluffy on the inside, and they w
Darkspider Fight
[email protected]These potato pancakes were a bit more work than I expected, but they were definitely worth it. They were so crispy and flavorful, and they were a big hit with my guests. I will definitely be making these again.
Stanford Moyana
[email protected]I've made these potato pancakes several times now and they always turn out great. They're so easy to make and they're always a crowd-pleaser. I love that I can use up leftover mashed potatoes to make them.
Ansar Sial
[email protected]These potato pancakes were absolutely delicious! I made them for breakfast this morning and they were a hit with my family. The pancakes were crispy on the outside and fluffy on the inside, and the flavor was perfect. I will definitely be making thes