CRISPY SESAME PRAWNS
Make and share this Crispy Sesame Prawns recipe from Food.com.
Provided by Snowbunny Andorra
Categories Chinese
Time 1h25m
Yield 2-4 serving(s)
Number Of Ingredients 16
Steps:
- Place prawns in a bowl with lemon juice and a pinch of salt. Mix well and put aside for 15 minutes then wash them and pat dry.
- Mix all the marinade ingredients together and add it to the prawns. Cover and put in the fridge for at lest one hour.
- Beat the batter ingredients together. Heat the sunflower oil in a small pan. Coat each prawn in cornflour, shaking off the excess, then dip into batter and drop into hot oil. Deep fry until golden for 2-3 minutes. Don't overload the pan; you should be able to cook 3 or 4 at once.
- Drain on kitchen paper and serve with a sweet chilli dipping sauce.
Nutrition Facts : Calories 193, Fat 10.2, SaturatedFat 1.4, Cholesterol 45.4, Sodium 1310, Carbohydrate 16.8, Fiber 2.1, Sugar 0.5, Protein 9.5
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Md Habil Mia
[email protected]Yum!
Katy Shively
[email protected]Crispy and flavorful!
Mr Dantey
[email protected]This recipe is easy to follow and the prawns were crispy and delicious. I will definitely be making this again.
Khamisani Sajad
[email protected]I followed the recipe exactly and the prawns turned out great! They were crispy, flavorful, and the sesame sauce was delicious. I served them over rice and it was a perfect meal.
pretty nokulunga
[email protected]These prawns were delicious! The sesame coating was crispy and flavorful, and the prawns were cooked perfectly. I will definitely be making this recipe again.
MD. Aminiul
[email protected]I love this recipe! The prawns are always crispy and the sesame sauce is so flavorful. I've made it several times and it's always a crowd-pleaser.
Sbusiso Ndlovu
[email protected]This recipe is easy to follow and the prawns were delicious! I will definitely be making this again.
Bernard Avila
[email protected]I've made this recipe several times and it's always a hit. The prawns are crispy and the sauce is flavorful. I love serving it over rice or noodles.
Mosa Baloch
[email protected]This recipe is a bit time-consuming, but it's worth it! The prawns are crispy and flavorful, and the sesame sauce is delicious. I served it over rice and it was a perfect meal.
Harry Bartrum
[email protected]I made this recipe for my family and they loved it! The prawns were crispy and the sauce was flavorful. I will definitely be making this again.
Joy Edobor
[email protected]Yum!
LOKII_
[email protected]Crispy and flavorful!
FAHAD ARAIN
[email protected]This recipe is easy to follow and the prawns were crispy and delicious. I will definitely be making this again.
itssongstaragain
[email protected]I followed the recipe exactly and the prawns turned out great! They were crispy, flavorful, and the sesame sauce was delicious. I served them over rice and it was a perfect meal.
Ibunkun Oluwa
[email protected]These prawns were delicious! The sesame coating was crispy and flavorful, and the prawns were cooked perfectly. I will definitely be making this recipe again.
Chelsea Odriscoll
[email protected]I love this recipe! The prawns are always crispy and the sesame sauce is so flavorful. I've made it several times and it's always a crowd-pleaser.
Tek amrit Tolangi
[email protected]This recipe is a keeper! The prawns were crispy and flavorful, and the sesame sauce was delicious. I served it over rice and it was a perfect meal.
Suzie Flemig
[email protected]Crispy sesame prawns were a hit at my last dinner party! The prawns were cooked perfectly and the sesame coating was flavorful and crunchy. I will definitely be making this dish again.