CRISPY WINGS
Egg, flour and cornflake crumb coated wings fried with carrot. A golden, crispy chicken wing that's easy to make and yummy to eat.
Provided by PAMPERED
Categories Appetizers and Snacks Meat and Poultry Chicken
Time 30m
Yield 12
Number Of Ingredients 7
Steps:
- Preheat oil in a large, deep skillet or deep fryer. In a shallow dish or bowl mix together 3/4 cup flour with 2 tablespoons garlic powder; in a second shallow dish or bowl combine eggs and 4 tablespoons garlic powder and mix together. In a third shallow dish or bowl mix together cornflake crumbs, remaining 1/4 cup flour and remaining 2 tablespoons garlic powder.
- Dip each wing in the flour mixture, crumb mixture, egg mixture then back in the crumb mixture. Drop carrot into hot oil; when it starts to fry, drop in the wings. Fry about 10 minutes, or until cooked through - they'll be a deep golden color.
Nutrition Facts : Calories 321.6 calories, Carbohydrate 33.6 g, Cholesterol 112.8 mg, Fat 15.4 g, Fiber 1.1 g, Protein 13 g, SaturatedFat 3.2 g, Sodium 226.4 mg, Sugar 3.9 g
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Bilkisu Usman
[email protected]These wings are so good, I could eat them every day.
Jenko Rk
[email protected]I've made these wings several times now and they're always a hit.
Kuzu Charles
[email protected]These wings are the perfect game day food. They're easy to eat and everyone loves them.
Michael Maile
[email protected]I love the crispy coating on these wings. It's so flavorful.
Nii Korley
[email protected]These wings are a great appetizer or snack.
RAZ SAKIB
[email protected]I like to make these wings ahead of time and then reheat them when I'm ready to serve them.
C Lyte & Spazzie
[email protected]These wings are perfect for a quick and easy weeknight meal.
Md Jeibon
[email protected]I like to serve these wings with a variety of dipping sauces. My favorites are ranch, blue cheese, and barbecue sauce.
Prantu Prantu
[email protected]These wings are a great way to use up leftover chicken.
Harmony Juni
[email protected]I've tried many wing recipes, but this one is my favorite. The wings are always crispy and juicy.
Ahmadullah Taraky
[email protected]These wings are so crispy and flavorful. I will definitely be making them again soon.
Ionna McGhee
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Shah Gaming
[email protected]These wings are the perfect party food. They're easy to make and everyone loves them.
Mian Waqas
[email protected]I'm not usually a wing person, but these were so good I couldn't stop eating them.
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[email protected]I made these wings for a game day party and they were a huge success. Everyone loved them!
UR USMAN
[email protected]These were the best wings I've ever had! The crispy coating and the juicy meat were amazing.
hayimanot Abra
[email protected]I've made these wings several times now and they're always a crowd-pleaser. They're so easy to make and always come out delicious.
Nayyer Abbas
[email protected]I followed the recipe exactly and the wings turned out perfect. My family loved them!
Sky Walker
[email protected]These wings were a hit at my party! They were crispy on the outside and juicy on the inside. I will definitely be making them again.