CROCK POT BALSAMIC CHICKEN
Found along my travels of the internet :)
Provided by Amanda W
Categories Chicken
Time 4h20m
Number Of Ingredients 10
Steps:
- 1. Combine the first five dry spices in a small bowl
- 2. Spread over chicken pieces on both sides. Set aside.
- 3. Pour olive oil and garlic on the bottom of the crock pot. Place chicken on top.
- 4. Pour balsamic vinegar over the chicken. Cover and cook on high for 4 hours.
- 5. Sprinkle with fresh parsley on top to serve. ENJOY! :)
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Silver Boolet
[email protected]I'm not sure what I did wrong, but my chicken turned out dry and tough. I followed the recipe exactly, so I'm not sure what happened.
Amjad King
[email protected]This recipe is a keeper! The chicken was so flavorful and juicy. I will definitely be making this again.
Cherry Pie
[email protected]I've made this recipe several times and it's always a hit. The chicken is always moist and tender, and the sauce is delicious. I usually serve it over rice or pasta.
WhisperCantLife
[email protected]This is a great recipe for a weeknight meal. It's easy to make and doesn't require a lot of ingredients.
Michael Oliver
[email protected]I made this recipe in my Instant Pot and it turned out great! I just cooked the chicken on high pressure for 10 minutes, then added the sauce ingredients and cooked on low pressure for 15 minutes. It was a quick and easy meal that was also delicious.
Robina Bibi
[email protected]This dish was a little too sweet for my taste. I think I would cut the amount of brown sugar in half next time.
Jason Maldonado
[email protected]I'm not a big fan of balsamic vinegar, but I really enjoyed this recipe. The sauce was tangy and flavorful, without being overpowering. I will definitely be making this again.
REHAN Safdar
[email protected]This is a great recipe to use up leftover chicken. I had some roasted chicken that I shredded and added to the sauce. It was a quick and easy meal that was also delicious.
Rashid Shafiq vlogs
[email protected]I made this recipe exactly as written and it turned out perfectly. The chicken was moist and juicy, and the sauce was tangy and flavorful. I served it over rice and it was a delicious and easy meal.
Fares Alshaeer
[email protected]The chicken was a little dry, but the sauce was delicious.
Khanbaba chamkani Chamkani
[email protected]I love how easy this recipe is to make. I just threw everything in the crock pot and let it cook all day. When I came home, dinner was ready!
Gina Ferrari
[email protected]This dish was a hit at my dinner party! The chicken was so tender and flavorful, and the balsamic glaze was the perfect finishing touch. I will definitely be making this again.