CROCK POT CHALUPA
From Mama Sita on the welltellme site! YUM!!! If you don't eat pork, feel free to substitute chicken or a chuck roast.
Provided by Mrs.R
Categories One Dish Meal
Time 6h
Yield 12-14 serving(s)
Number Of Ingredients 10
Steps:
- Soak beans overnight and drain.
- Add all ingredients to the slow cooker.
- Cook on high for 5 hours, or on low for 10 hours, or until meat falls apart and beans are done. Every slow cooker is different! You may need to add more water.
- If you have a bone from the roast, remove it, and "mash" beans, if you like.
- Uncover and cook for about a 30 minutes until desired thickness is reached.
- Serve with tortillas or tortilla chips with lots of toppings!
- IF you end up with too many leftovers, these can be made into burritos and frozen. Just add some cheese and salsa!
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hicham benkhali
[email protected]I'm not a big fan of chalupas, but I decided to give this recipe a try. I was pleasantly surprised! The chalupas were delicious.
Aadila Essop
[email protected]This crock pot chalupa recipe is a great way to use up leftover chicken.
Jeremiah Boyka
[email protected]I was really impressed with this crock pot chalupa recipe. The chicken was so tender and flavorful, and the toppings were all fresh and tasty.
Sajid Tricks
[email protected]I've tried several crock pot chalupa recipes, and this is by far the best. The chicken is always perfectly cooked, and the toppings are all fresh and flavorful.
Olawale Olajide
[email protected]This is one of my favorite crock pot recipes. The chicken is always tender and juicy, and the toppings are all fresh and flavorful.
PRESHIKA AVODIANUND
[email protected]I love this crock pot chalupa recipe because it is so versatile. You can use any kind of chicken you like, and you can add any kind of toppings you want.
Christopher Herman
[email protected]This crock pot chalupa recipe is a lifesaver! I'm always short on time during the week, and this recipe is so easy to make.
NAIMUL Gaming
[email protected]I'm not a big fan of chalupas, but I decided to give this recipe a try. I was pleasantly surprised! The chalupas were delicious. The chicken was tender and flavorful, and the toppings were all fresh and tasty.
RAmonita Marrero
[email protected]This crock pot chalupa recipe is a great way to use up leftover chicken. I always have a hard time finding ways to use up leftover chicken, but this recipe is perfect. The chicken is shredded and cooked in a flavorful sauce, and then it is topped wit
Obichukwu Daniel
[email protected]I was really impressed with this crock pot chalupa recipe. The chicken was so tender and flavorful, and the toppings were all fresh and tasty. I love that this recipe is so easy to make. I just threw everything in the crock pot and let it cook all da
Oluwaseun Adedayo
[email protected]I've tried several crock pot chalupa recipes, and this is by far the best. The chicken is always perfectly cooked, and the toppings are all fresh and flavorful. I love that this recipe is so easy to make. I just throw everything in the crock pot and
Razzak xgammer
[email protected]This is one of my favorite crock pot recipes. The chicken is always tender and juicy, and the toppings are all fresh and flavorful. I love that I can just throw everything in the crock pot and forget about it. It's so easy and convenient.
silvia garcia
[email protected]I love this crock pot chalupa recipe because it is so versatile. You can use any kind of chicken you like, and you can add any kind of toppings you want. I like to use shredded chicken breast, and I top my chalupas with lettuce, tomatoes, cheese, and
Denise Petersen
[email protected]This crock pot chalupa recipe is a lifesaver! I'm always short on time during the week, and this recipe is so easy to make. I just throw everything in the crock pot in the morning, and dinner is ready when I get home from work. The chalupas are alway
Kuluthum Namulema
[email protected]I'm not a big fan of chalupas, but I decided to give this recipe a try. I was pleasantly surprised! The chalupas were delicious. The chicken was tender and flavorful, and the toppings were all fresh and tasty. I would definitely recommend this recipe
Shawon Hossain
[email protected]This was my first time making chalupas, and I was really impressed with how easy it was. The recipe was very clear and easy to follow, and the end result was delicious. The chicken was perfectly cooked, and the toppings were all fresh and flavorful.
Daüd Nawaz
[email protected]I've made this crock pot chalupa recipe several times now, and it's always a hit. The chicken is always tender and juicy, and the toppings are always fresh and flavorful. I love that I can just throw everything in the crock pot and let it cook all da
BYARUHANGA JONATHAN
[email protected]This chalupa recipe is a great way to use up leftover chicken. I always have a hard time finding ways to use up leftover chicken, but this recipe is perfect. The chicken is shredded and cooked in a flavorful sauce, and then it is topped with all sort
Aneel Shahzad
[email protected]My family loved this crock pot chalupa recipe! It was so easy to make and the end result was delicious. The chicken was tender and flavorful, and the toppings were all fresh and tasty. I would definitely recommend this recipe to anyone looking for a