CROCK POT CHICKEN PROVENCAL SUPPER

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Crock Pot Chicken Provencal Supper image

This recipe came from a weight watchers cookbook on crock pot cooking. I have been making it almost once a week since. So quick and easy and very few ingredients. Most importantly...my kids will eat it.

Provided by HeatherTX

Categories     One Dish Meal

Time 6h10m

Yield 4 serving(s)

Number Of Ingredients 7

4 (6 ounce) boneless skinless chicken breasts
2 teaspoons dried basil
1/4 teaspoon salt, divided
1/4 teaspoon pepper, divided
1 cup diced yellow bell pepper
1 (16 ounce) can navy beans, rinsed and drained
1 (14 ounce) can pasta-style chunky tomatoes, undrained

Steps:

  • Place chicken in slow cooker and sprinkle with basil, salt and pepper.
  • Pour tomatoes and beans over chicken and sprinkle with the yellow peppers.
  • Cover with lid and cook on high 1 hour and low 5 hours.
  • Spoon bean mixture into each of 4 shallow bowls.
  • Top each with 1 breast and 3/4 cup bean mixture.

Johnpaul Lubowa
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This recipe is a great way to use up leftover chicken. I always have some leftover chicken from roasting a whole chicken, and this is a great way to turn it into a delicious new meal.


Masha Ibrahim
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I love that this recipe is so versatile. You can add or remove ingredients to suit your own taste. I like to add a little bit of red pepper flakes for a bit of spice.


Asim Waheed
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This recipe is a great way to impress your guests. It's easy to make, but it looks and tastes like you spent hours in the kitchen.


Shahzad Hoti
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I've made this recipe a few times now, and it's always turned out great. The chicken is always tender and juicy, and the sauce is flavorful and delicious.


Dambar Lama
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I'm always looking for new crock pot recipes, and this one is a keeper. It's easy to make, and it's always a hit with my family.


Arafiya Rhaman
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This recipe is a great way to get kids to eat their vegetables. My kids love the chicken and the sauce, and they don't even notice the vegetables.


Ayman Azom
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I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a really delicious dish.


Mike Mcglone
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I've made this recipe several times, and it's always a crowd-pleaser. I've served it to friends, family, and even work colleagues, and everyone has loved it.


Nana yaa Fosuaa
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This recipe is a great way to use up leftover chicken. I always have some leftover chicken from roasting a whole chicken, and this is a great way to turn it into a delicious new meal.


Sama Mostafa
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I'm not a huge fan of chicken, but this recipe changed my mind. The chicken was so tender and flavorful, I couldn't get enough of it.


Noah King
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This recipe is a lifesaver on busy weeknights. I can just throw everything in the crock pot in the morning, and dinner is ready when I get home.


Muhammad Imran Bati
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I love that this recipe is healthy and flavorful. It's a great way to get my family to eat their vegetables.


wolf Frey
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This dish is so versatile. I've served it over rice, pasta, and even mashed potatoes. It's always a hit.


Madhu Krishna Shrestha
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I've tried many chicken provencal recipes, but this one is by far the best. The combination of herbs and spices is perfect.


Nurul afser fahad Nelad babu
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This recipe is a keeper! It's so flavorful and easy to make. I will definitely be adding it to my regular rotation.


Jani Ramzan
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I made this for a potluck, and it was a huge success. Everyone loved it! I will definitely be making it again for my next party.


MD Younous Khan
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I love how easy this recipe is. I just threw everything in the crock pot and let it cook all day. When I came home, dinner was ready! The chicken was fall-off-the-bone tender, and the sauce was amazing.


Shimaa Aboulmaaty
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This was my first time making chicken provencal, and it turned out great! The recipe was easy to follow, and the chicken was cooked perfectly. I will definitely be making this again.


Jbl bass stronger boom
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I've made this recipe several times now, and it's always a winner. The chicken always comes out juicy and flavorful, and the sauce is so good that I could drink it. I usually serve it with mashed potatoes or rice.


Ufon Aseiteg
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This Crock-Pot Chicken Provencal Supper was a hit with my family! The chicken was so tender and flavorful, and the sauce was delicious. I served it over rice, and it was the perfect comfort food for a cold night.


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