Beat the heat and keep your kitchen cool by serving this delicious and creamy potato dish to go with your grilled dinner. This is one recipe where I break my "no canned soups" credo. It's just too good to pass up. This recipe is from BHG's Slow Cooker Book.
Provided by Geema
Categories Potato
Time 7h15m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Place the cut up potatoes in the crock pot.
- In a small bowl, mix together the remaining ingredients and then spoon over the potatoes.
- Stir to blend well.
- Cover; cook on low setting for 7 hours.
- Stir gently before serving.
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Rakibul Hasan
r-hasan49@gmail.comI love these potatoes! They're so creamy and flavorful. I always make them when I have company coming over.
Mulindwa Jackie
mulindwa-jackie@hotmail.comThese potatoes are a great way to use up leftover mashed potatoes. Just add some ranch dressing mix and you're good to go.
Reaction Master
r@hotmail.comI've made these potatoes several times and they're always a hit. They're so easy to make and they taste amazing.
Fareda Walled
faredaw@gmail.comThese potatoes are a great side dish for any meal. They're easy to make and always a crowd-pleaser.
Tiana Collins
tiana23@hotmail.comI cooked these potatoes in my instant pot on high pressure for 10 minutes and they were done perfectly. They were so easy to make and tasted delicious.
Bikash Sunar
b_sunar@yahoo.comI made these potatoes in my slow cooker on low for 8 hours and they were perfect. They were tender and flavorful.
JAM SHER
js56@gmail.comI added some chopped bacon to these potatoes and they were amazing. The bacon added a nice smoky flavor.
Sinethemba Foster
f-sinethemba@hotmail.co.ukI didn't have any ranch dressing mix, so I used a packet of hidden valley ranch salad dressing mix instead. It worked just as well.
Muliisa Henry
muliisa_henry3@hotmail.comI used red potatoes instead of russet potatoes and they turned out great. They held their shape well and didn't get too mushy.
Khamosh Siasat
siasat-khamosh8@gmail.comThese potatoes were a little too bland for my taste. I added some extra salt and pepper and they were much better.
mohamed shahin
mohamed.s61@yahoo.comI made these potatoes exactly as the recipe said and they turned out great. I will definitely be making them again.
Sylvia Reynolds
reynolds_s@yahoo.comI'm not a big fan of ranch dressing, but I really enjoyed these potatoes. The flavors were well-balanced and the potatoes were cooked perfectly.
Musayyab shah
ms@yahoo.comThese potatoes were a hit at my last potluck. Everyone raved about them.
Stacey Beaulieu
beaulieustacey36@gmail.comMy family loved these potatoes! They were so easy to make and tasted delicious. I will definitely be making them again.