CROCK POT SWISS CHICKEN RECIPE - (4.1/5)
Provided by Susan52
Number Of Ingredients 6
Steps:
- Spray crock pot with cooking spray and place chicken at the bottom. Cover chicken with the swiss cheese. In a bowl combine soup and milk. Pour and evenly spread this mixture out over the chicken and cheese. In a larger bowl mix the melted butter into the dry stuffing until combined well. Top the chicken and cheese with this stuffing. Place lid on top and cook for 6 hours on low or 3 hours on high. *If you have a slow cooker where the crock is removable, put it in the oven under the broiler for a few minutes or until the stuffing on top is a bit crispy. Awesome.
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Md Polash
[email protected]This recipe is amazing! I made it for a potluck and it was a huge hit. The chicken was so tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again!
lina bts
[email protected]This recipe is a keeper! The chicken was cooked perfectly and the sauce was creamy and flavorful. I served it with roasted potatoes and broccoli, and it was a hit with my family. I will definitely be making this again soon.
Oladimeji Adeleke
[email protected]This recipe is easy to follow and the chicken turned out great. I served it with mashed potatoes and green beans, and it was a delicious meal. I will definitely be making this again!
True Promise
[email protected]I'm not a big fan of chicken, but this recipe changed my mind! The chicken was so tender and juicy, and the sauce was incredible. I will definitely be making this again.
PAT MHLONGO
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the creamy sauce, and they don't even realize that they're eating vegetables. I always make extra sauce so I can have it for leftovers. Yum!
Busisiwe Peter
[email protected]I made this recipe for a dinner party and it was a huge success! The chicken was cooked perfectly and the sauce was creamy and flavorful. I served it with roasted vegetables and mashed potatoes, and it was a delicious meal. Everyone loved it!
dark side ff
[email protected]This recipe is a great way to use up leftover chicken. I had some leftover roasted chicken from dinner the night before, and I used it to make this dish. It was quick and easy, and the chicken was delicious. I served it over rice, and it was a hit wi
Tariq shafiq
[email protected]This recipe was a bit too rich for my taste. The sauce was very creamy and heavy. I think I would have liked it better if I had used less cream cheese. Otherwise, the chicken was cooked perfectly and the flavor was good.
Ghafar Ali
[email protected]This recipe is amazing! I made it for a potluck and it was a huge hit. The chicken was so tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again!
MD Jahidul Islam Jony
[email protected]Not a fan of this recipe. The chicken was dry and the sauce was bland. I followed the recipe exactly, but it just didn't turn out well. I won't be making this again.
WHITE FF
[email protected]This recipe is a keeper! The chicken was cooked perfectly and the sauce was creamy and flavorful. I served it with roasted potatoes and broccoli, and it was a hit with my family. I will definitely be making this again soon.
Diya Shoaib
[email protected]I love this recipe! It's so easy to make and the chicken is always so tender and juicy. I like to serve it over rice or noodles, and I always make extra sauce so I can have it for leftovers. Five stars!
Vincent Mkhize
[email protected]This recipe was easy to follow and the chicken turned out great. I served it with mashed potatoes and green beans, and it was a delicious meal. I will definitely be making this again!
NTWANANO INNOCENT
[email protected]Really enjoyed this recipe! I made a few substitutions based on what I had on hand. I used chicken thighs instead of breasts, and I added some mushrooms and carrots to the pot. It turned out great! Even my picky kids loved it.
imon Give
[email protected]This recipe was a bit bland for my taste. I added some extra garlic and onion, and it was much better. I also served it over rice instead of noodles, which I think helped to soak up the sauce better.
DizzêrBoy Tz
[email protected]I'm not a huge fan of chicken, but this recipe changed my mind! The chicken was so moist and tender, and the sauce was incredible. I will definitely be making this again.
TOXIC PROTIK
[email protected]This recipe is a 10/10! The chicken was incredibly tender and flavorful, and the sauce was rich and creamy. I served it over egg noodles, and it was a hit with my family. I will definitely be making this again!
Mahedi Hasan Mamun
[email protected]This Crock-Pot Swiss Chicken recipe is a lifesaver! I'm a busy working mom and I don't have a lot of time to cook elaborate meals. This recipe is so easy to throw together in the morning, and dinner is ready when I get home. The chicken is always moi