CRUMBED CHICKEN TENDERLOINS (AIR FRIED)
These beat chicken nuggets any day and the recipe is so simple. I tend to use chicken tenderloins but you can use sliced chicken breasts if easier.
Provided by Launa
Categories Meat and Poultry Recipes Chicken
Time 27m
Yield 4
Number Of Ingredients 4
Steps:
- Preheat an air fryer to 350 degrees F (175 degrees C).
- Whisk egg in a small bowl.
- Mix bread crumbs and oil together in a second bowl until mixture becomes loose and crumbly.
- Dip each chicken tenderloin into the bowl of egg; shake off any residual egg. Dip chicken into the crumb mixture, making sure it is evenly and fully covered. Lay chicken tenderloins into the basket of the air fryer. Cook until no longer pink in the center, about 12 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Nutrition Facts : Calories 252.7 calories, Carbohydrate 9.8 g, Cholesterol 109 mg, Fat 11.4 g, Fiber 0.6 g, Protein 26.2 g, SaturatedFat 2.4 g, Sodium 170.7 mg, Sugar 0.9 g
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Lynn Fun
[email protected]I'm so glad I found this recipe! The chicken tenders are crispy and delicious, and they're so easy to make. I will definitely be making these again.
Ojok Sam
[email protected]These chicken tenders are so good! The breading is crispy and flavorful, and the chicken is cooked perfectly. I will definitely be making these again.
Sumali Aththanayaka
[email protected]I love how easy this recipe is to follow. The chicken tenders turn out perfect every time and they're always a hit with my family.
Kaine Chris
[email protected]I've tried several different recipes for air fryer chicken tenders and this one is by far the best. The chicken is always cooked perfectly and the breading is crispy and golden brown.
Jordynn Mcrae
[email protected]I made these chicken tenders for a party and they were a huge hit! Everyone loved them and they were gone in no time.
Biniyam Endeshaw
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken was cooked perfectly and the breading was crispy and flavorful.
Daylen Newkirk
[email protected]I've made this recipe several times now and it always turns out great. The chicken is always juicy and flavorful, and the breading is crispy and golden brown.
Taha Chaudhary
[email protected]I used this recipe to make chicken tenders for my kids and they loved them! The chicken was cooked evenly and the breading was nice and crispy.
Aremen Joshua
[email protected]I followed the recipe exactly and the chicken turned out perfectly. It was juicy and flavorful, and the breading was crispy and golden brown.
zuhaib official
[email protected]These chicken tenderloins were so easy to make and turned out so crispy and delicious! I will definitely be making them again.