From Mark Bittman. This is a flavorful, crunchy recipe. If you like curry, you'll love this chicken. The flour paste creates a crispy coating for the chicken.
Provided by Zanna_409104061
Categories Curries
Time 25m
Yield 3-4 serving(s)
Number Of Ingredients 8
Steps:
- Rinse the chicken and pat dry with paper towels.
- Next, rub the chicken all over with the vinegar.
- In a small bowl, combine curry powder, salt and pepper (if you think you may need more than one tablespoon of curry, go ahead and add more).
- Rub the curry mixture all over the chicken.
- Place the flour in a medium-sized bowl and gradually add the warm water, stirring, until a paste the consistency of yogurt forms (could need to add more water).
- Heat a skillet on medium-high heat for 2-3 minutes and add vegetable oil until it is about 1/8 inch deep (this is a shallow frying recipe).
- When the oil is hot, dip the chicken into the flour batter, completely coating it.
- Add the chicken to the pan, frying on both sides for 4-5 minutes (per side) or until outside coating is golden and crispy.
- Add a bit of lime juice before serving.
Nutrition Facts : Calories 410.3, Fat 3.5, SaturatedFat 0.9, Cholesterol 131.7, Sodium 150.8, Carbohydrate 33.1, Fiber 1.8, Sugar 0.2, Protein 57
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It's Ismail Ahmed
[email protected]This recipe is definitely a keeper! The chicken was crispy and flavorful, and the curry sauce was delicious. I will definitely be making this again.
Benjamin Henderson
[email protected]I'm not sure what I did wrong, but the curry sauce turned out really bland.
Nakia Thompson
[email protected]This recipe was too complicated for me. I ended up burning the chicken.
asura Esha
[email protected]I followed the recipe exactly and the chicken turned out dry. I'm not sure what went wrong.
Justin Seagull
[email protected]This recipe was a bit too spicy for me, but I'm sure I can adjust it next time. Otherwise, it was a great recipe and the chicken was very crispy.
Kassim Kawuma
[email protected]I've made this recipe several times and it's always a hit. The chicken is crispy and flavorful, and the curry sauce is to die for.
Gaya Parshad
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken is crispy and the curry sauce is delicious.
Tracy Tyler
[email protected]I love this recipe! The chicken is always crispy and the curry sauce is so flavorful. I highly recommend it.
Samreen Noori
[email protected]This recipe was easy to follow and the chicken turned out great. The curry sauce was a bit too spicy for my taste, but I'm sure I can adjust it next time.
Shahidul Jony
[email protected]I followed the recipe exactly and the chicken turned out perfectly. The curry sauce was also very good. I would definitely make this again.
Vikk
[email protected]This is the best crunchy curry chicken recipe I've ever tried! The chicken was so crispy and the curry sauce was so flavorful. I will definitely be making this again and again.
Ivan Paul
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the chicken and the curry sauce. I would highly recommend this recipe.
Elizabeth itrechio
[email protected]This crunchy curry chicken recipe was a hit with my family! The chicken was crispy and flavorful, and the curry sauce was delicious. I will definitely be making this again.