CRUSTY BREAD
Steps:
- In a large mixing bowl, whisk together flour, salt and yeast. Add water and mix until a shaggy mixture forms. Cover bowl with plastic wrap and set aside for 12 - 18 hours. Overnight works great. Heat oven to 450 degrees. When the oven has reached 450 degrees place a cast iron pot with a lid in the oven and heat the pot for 30 minutes. Meanwhile, pour dough onto a heavily floured surface and shape into a ball. Cover with plastic wrap and let set while the pot is heating. Remove hot pot from the oven and drop in the dough. Cover and return to oven for 30 minutes. After 30 minutes remove the lid and bake an additional 15 minutes. Remove bread from oven and place on a cooling rack to cool.
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Noman Jani
[email protected]I love this recipe! The bread is always a hit with my family and friends.
Nihika Islam
[email protected]This is the best bread recipe I've ever tried. The bread is always perfect.
mdmahabud Habib
[email protected]I've made this bread several times and it's always a success. It's a great recipe for beginners.
Pixie
[email protected]This bread is amazing! The crust is perfectly crispy and the bread is so soft and fluffy.
Chance Royea
[email protected]This is my go-to bread recipe. It's easy to make and the bread is always delicious.
Khadiza Akther
[email protected]I love this recipe. The bread is delicious and the crust is perfectly crispy.
Phenyane Lesefa
[email protected]This is the best bread recipe I've ever tried. The bread is always perfect.
Sukanto Barai
[email protected]I've made this bread several times and it's always a hit. The crust is crispy and the bread is soft and fluffy.
Ram Sonar
[email protected]This recipe is easy to follow and the bread turns out great every time.
Pranta Gop
[email protected]I love this recipe! The bread is always a hit with my family and friends.
Abbas Ali
[email protected]I've tried many bread recipes, but this one is by far the best. The crust is perfectly crispy and the bread is so soft and fluffy.
Shanii Ji
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The bread is so good, you'll forget all about the time you spent making it.
Elizabeth Ruof
[email protected]This was my first time making bread and it turned out great! The instructions were easy to follow and the bread was delicious.
Ebneamin Safi
[email protected]This recipe is a keeper! I've made it several times and it always turns out perfect. The crust is crispy and flavorful, and the bread is soft and fluffy on the inside.