Provided by Beefman-2
Number Of Ingredients 15
Steps:
- ADD IN INGREDIENTS INTO CROCK EXCEPT FOR CARROTS AND POTATOES MIX THROUGHLY ADD IN CARROTS AND POTATOES COOK ON LOW 6 TO 7 HR AND SERVE
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Shahmeer Khan
[email protected]I'm not a fan of stews, but this one was really good. The beef was tender and the sauce was flavorful.
Nkosinathi Msomi
[email protected]This stew is a great way to use up leftover beef. I always have some leftover beef in my freezer, so this is a great recipe to have on hand.
Angela Lewis
[email protected]I've made this stew several times now and it's always a hit. It's so easy to make and it's always delicious.
Ciaran McKee
[email protected]I made this stew for a party and everyone loved it! It was the perfect dish to serve on a cold night.
Phantom
[email protected]This recipe was easy to follow and the stew turned out great! I especially liked the addition of the sweet potatoes.
Chris Painter
[email protected]I thought this stew was just okay. The meat was a little tough and the sauce was a little bland.
UMMI KALSOOM
[email protected]This stew was a little too salty for my taste. Next time, I will use less salt.
Sana Panhwar
[email protected]I'm not a fan of stews, but this one was really good. The beef was tender and the sauce was flavorful.
DJ BUSY
[email protected]This stew is a great way to use up leftover beef. I always have some leftover beef in my freezer, so this is a great recipe to have on hand.
Shahzad Gill
[email protected]I've made this stew several times now and it's always a hit. It's so easy to make and it's always delicious.
Little Fitzy22
[email protected]I made this stew for a party and everyone loved it! It was the perfect dish to serve on a cold night.
Ogbeifun Emmanuel
[email protected]This recipe was easy to follow and the stew turned out great! I especially liked the addition of the green olives.
Rachael Beckitt
[email protected]I thought this stew was just okay. The meat was a little tough and the sauce was a little bland.
Maria Majed
[email protected]This stew was a little too spicy for my taste, but I still enjoyed it. Next time, I will use less chili powder.
Saad Lewany janan
[email protected]I'm not a big fan of beef stew, but this recipe changed my mind. The beef was so tender and the sauce was so flavorful. I will definitely be making this again.
Haroon ji haroon
[email protected]I made this stew in my slow cooker, and it was so easy! I just threw all the ingredients in and let it cook on low for 8 hours. The result was a delicious and hearty stew that was perfect for a cold winter night.
Engr Adnan Khan
[email protected]I followed the recipe exactly, and the stew turned out perfectly. It was so good that I didn't even have any leftovers!
Jawad Maken
[email protected]This Cuban beef stew was a hit with my family! The meat was tender and flavorful, and the sauce was rich and savory. I will definitely be making this again.