CUBAN PORK STEW

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Make and share this Cuban Pork Stew recipe from Food.com.

Provided by tangletowngirl

Categories     Stew

Time 7h20m

Yield 8 serving(s)

Number Of Ingredients 11

2 lbs lean pork loin
2 lbs sweet potatoes
29 ounces diced tomatoes and green chilies
1/2 cup orange juice
4 scallions
2 garlic cloves
1 teaspoon cumin
1/2 teaspoon black pepper
1 teaspoon salt
1 1/2 tablespoons fresh lime juice
2 tablespoons cilantro, fresh, chopped

Steps:

  • Cut pork into 1" cubes, sweet potatoes in 1/2" cubes, slice scallions thin, and mince garlic.
  • Add all to large crock pot and cook on low for seven hours.
  • Stir in lime juice and cilantro; cover slow cooker and cook for 5 minutes more. Yields about 1 1/2 cups per serving (including some cooking liquid.).

anatoly kozlenko
kozlenko.anatoly52@gmail.com

This stew is a great way to use up leftover pork. It's also a great freezer meal.


Md Hellal
h.m@hotmail.co.uk

I've tried many Cuban pork stew recipes, but this one is by far the best. It's simple to make and always turns out delicious.


Tee Bee
bee_tee47@gmail.com

This is one of my favorite stew recipes. It's always a hit with my friends and family.


Baas farees
b_farees22@hotmail.com

I made this stew in my slow cooker and it turned out perfectly. The pork was fall-apart tender and the sauce was rich and flavorful.


SM Sany
s@gmail.com

I'm not a big fan of pork, but I really enjoyed this stew. The flavors were well-balanced and the pork was very tender.


Riyad Rahman
rriyad6@hotmail.com

This recipe was easy to follow and the stew turned out great! I served it with rice and it was a perfect meal.


Kopila Rai
rai-k@gmail.com

I thought this stew was a little bland. I added some extra spices to give it more flavor.


James Kweku Sefah
js22@hotmail.com

The pork was a little tough, but the flavor was still good.


Monica Mitchell
m66@aol.com

This stew is so comforting and hearty. It's perfect for a cold winter day.


Kaan
kaan52@yahoo.com

I love the combination of flavors in this stew. The cumin, oregano, and paprika really give it a unique taste.


Francis Kamaunoah
f25@yahoo.com

This is a great recipe for a weeknight meal. It's easy to make and the ingredients are all things I usually have on hand.


Bayezid Hassan
hb@hotmail.com

I've made this stew a few times now and it's always a crowd-pleaser. The leftovers are even better the next day.


coco toca
t-c@hotmail.com

This Cuban pork stew was a hit with my family! The flavors were amazing and the pork was so tender. I will definitely be making this again.


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