Frozen dessert for adults, or really adventurous children! Recipe from MyRecipes.com -- Originally published in Sunset magazine, July 2001.
Provided by KerfuffleUponWincle
Categories Frozen Desserts
Time 8h5m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Place all ingredients into blender, and whirl until smooth.
- Push mixture through a fine strainer set over a 2-cup glass measure; discard any residue/pulp.
- Pour into popsicle molds.
- Freeze 8 hours, or more.
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Yasir Jan
[email protected]These paletas are the perfect summer treat! They're refreshing, delicious, and healthy.
Ericka Lynn
[email protected]I'm not sure I like the combination of cucumber and chili. I think I'll stick to more traditional popsicle flavors.
Brian Gilmore
[email protected]These paletas are so easy to make and they're a great way to use up leftover cucumbers.
Jahurul Islam
[email protected]I love the fact that these paletas are made with all-natural ingredients.
Eddie Ford
[email protected]These paletas are a bit too icy for my taste. I think I'll try blending the ingredients next time.
Nafi Birhanu
[email protected]I'm not a big fan of cucumber, but I really enjoyed these paletas. The chili flavor really balances out the cucumber.
Kiran Khadka
[email protected]These paletas are so refreshing and healthy. I feel good about giving them to my kids.
sagar gamer
[email protected]I love the unique flavor of these paletas. They're a great change from the usual popsicles.
Nimo Meher
[email protected]These paletas are a great way to cool down on a hot summer day.
jose arroyo
[email protected]I made these paletas with my kids and we had a lot of fun. They loved helping me make them and they were so excited to eat them.
Sardar Waqas
[email protected]My paletas didn't turn out as green as the ones in the picture. But they still tasted great!
sd shobuj
[email protected]I used a different type of chili pepper and my paletas were a bit too spicy. Next time I'll use a milder pepper.
Hafsa Ajema
[email protected]I added a bit of honey to my paletas to make them a little sweeter. They were perfect!
Sandra Asamobea
[email protected]These paletas are so easy to make and they're a great way to use up extra cucumbers.
kudakwashe sanyika
[email protected]I was skeptical about the cucumber and chili combination, but I was pleasantly surprised. The paletas were really tasty and I loved the pop of heat from the chili.
Kfff Fhgfh
[email protected]I made these paletas for a party and they were a huge hit! Everyone loved the unique flavor combination.
Mukesh Aryal
[email protected]These paletas were so refreshing and delicious! The cucumber and chili flavors were perfectly balanced, and the lime juice added a nice tartness. I'll definitely be making these again this summer.