CUCUMBER CUPS RECIPE - (4.5/5)
Provided by รก-24940
Number Of Ingredients 9
Steps:
- Remove the peel from the cucumbers using a vegetable peeler. Cut the cucumber into 2 inch slices. Using a small melon baller, scoop out most of the inside. You want to leave the walls and a thick portion of the bottom intact. In a bowl, combine the sour cream and the cream cheese with a fork until well combined. add the remaining ingredients and stir until combined. Fill each of the cucumber cups with the crab dip. Refrigerate until ready to serve. Serve within 2 hours of making.
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Rickey Bull
[email protected]Yum!
Cody Douglas
[email protected]I followed the recipe exactly and the Cucumber Cups turned out perfect! They were so delicious and refreshing. I will definitely be making these again and again.
Slindelo Nonzuzo
[email protected]These were okay.
Psychz Tox
[email protected]I made these Cucumber Cups for a party and they were a huge hit! Everyone loved them. They were so easy to make and so refreshing. I will definitely be making them again.
Veronicah Maina
[email protected]Not bad!
Kulumba Dan
[email protected]These Cucumber Cups were a great way to use up some extra cucumbers I had. They were easy to make and turned out great! The cucumbers were crispy and the filling was creamy and flavorful. I will definitely be making these again.
Steven O'Neal
[email protected]Meh.
Awais Rehmat
[email protected]I was skeptical at first, but these Cucumber Cups were actually really good! The cucumber was crisp and refreshing, and the filling was flavorful and creamy. I will definitely be making these again.
Damien Komba
[email protected]These were delicious and so easy to make! I will definitely be making them again.
Kemisola Emmanuel
[email protected]Cucumber Cups were a hit at my party! So easy to make and so refreshing. I used a variety of toppings and everyone loved them.