CUCUMBER-WATERMELON SALAD
Asian (hoisin sauce) and Mexican (jalapeño) combine in this bright summer salad, which takes advantage of a seasonal favorite, watermelon and the ever-reliable cucumber. Flat-leaf parsley adds specks of deep green, and pistachios add crunch.
Provided by Kim Severson
Categories easy, weekday, salads and dressings
Time 15m
Yield 6 to 8 servings
Number Of Ingredients 9
Steps:
- Combine melon and cucumber in a colander set over a medium bowl. Cover with plastic wrap and refrigerate at least 30 minutes and up to 4 hours.
- Transfer melon and cucumber to serving bowl. Whisk lime juice, hoisin sauce, jalapeño and salt in a small bowl and pour over cucumber and melon. Add parsley and toss gently. Add black pepper to taste and additional salt if needed. Sprinkle the salad with pistachios.
Nutrition Facts : @context http, Calories 83, UnsaturatedFat 2 grams, Carbohydrate 14 grams, Fat 3 grams, Fiber 2 grams, Protein 2 grams, SaturatedFat 0 grams, Sodium 247 milligrams, Sugar 9 grams
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Zayquan Coleman
[email protected]The salad was a nice change of pace, but I don't think I'll make it again.
Ashraf
[email protected]The salad was easy to make, but it didn't really wow me.
Travis Jones
[email protected]The salad was refreshing, but not very flavorful.
Korley Thomas
[email protected]The salad was okay. It was a bit too sweet for my taste.
kwadwo amoa
[email protected]The salad was good, but not great. I think I'll try a different recipe next time.
Rahmot Shafi
[email protected]I didn't like the combination of cucumber and watermelon. I think I'll stick to traditional fruit salads in the future.
Jones Kwame
[email protected]The salad was too watery for me. I think I'll drain the cucumbers and watermelon next time.
C John Uban
[email protected]The salad was a bit bland for my taste. I think I'll add some more dressing next time.
Motheo Segatlhe
[email protected]I'm definitely going to make this salad again and again.
Cassie Green
[email protected]This salad is a great way to use up leftover cucumbers and watermelon.
Christie Aftab
[email protected]I love how versatile this salad is. You can add or remove ingredients to suit your taste.
Sakhe Sawpon
[email protected]This salad is perfect for a summer picnic or barbecue.
Lilian Tenorio
[email protected]I added some feta cheese and mint to the salad and it was delicious!
Esther Peter
[email protected]The salad is very easy to make and can be prepared in just a few minutes.
Adams Balla
[email protected]I made this salad for a summer party and it was a hit!
Olivia Morris
[email protected]The combination of cucumber and watermelon creates a beautiful contrast of flavors and textures.
Amber Patterson
[email protected]I can't wait to try more recipes from this website.
ARIF MAHSUD
[email protected]My whole family loved this refreshing and light salad.