CURRIED BEEF & RICE

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Make and share this CURRIED BEEF & RICE recipe from Food.com.

Provided by Dancer

Categories     Rice

Time 55m

Yield 4 serving(s)

Number Of Ingredients 10

1 1/2 cups water
1 large onion, chopped (1 cup)
1 medium carrot, chopped
1 tablespoon beef bouillon granules
2 -3 teaspoons curry powder
1 clove garlic, minced
1/4 cup regular brown rice
1 1/2 cups cubed cooked beef (8 ounces)
1 cup frozen peas
1 medium tomatoes, chopped

Steps:

  • In a 2-quart saucepan stir together the water, onion, carrot, bouillon granules, curry powder, and garlic.
  • Heat to boiling, then stir in rice.
  • Cover and simmer for 30 minutes.
  • Stir beef, peas, and tomato into rice mixture.
  • Cover and simmer about 10 minutes more or till rice and peas are tender.

ZÆDII X
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The curry was a bit too spicy for me, but the beef and rice were cooked perfectly.


Fawad khattak
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This dish was easy to make and very tasty. I used ground beef instead of steak, and it turned out great. I will definitely be making this again.


Shehryar Shabir
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I made this dish last night and it was a hit! My family loved it. The beef was so tender and the sauce was flavorful. I will definitely be making this again.


Md Norhat
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This curried beef and rice dish was absolutely delicious! The beef was tender and flavorful, and the rice was cooked to perfection. I loved the combination of spices in the curry, and it was the perfect amount of heat. I will definitely be making thi