CURRIED CHICKEN AND BROCCOLI CASSEROLE
Also known as "Kansas Hot Dish" in my family. This is ultimate comfort food, and so easy! Don't take the ingredient amounts too seriously, I "eyeball" most of it. I make this when I'm not feeling well, or for friends when they're going through a rough time. Make a lower fat version with light mayo and reduced fat cream of mushroom soup.
Provided by chanteuse1978
Categories One Dish Meal
Time 1h5m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350.
- Spray 9 x 13 glass baking dish with non-stick spray. Arrange broccoli in bottom, sprinkle with almonds and arrange chicken on top.
- For the sauce, mix cream of mushroom soup, mayonnaise, lemon juice, sherry, and curry powder until well blended. Spoon evenly over the top of the chicken. Sprinkle cheddar on top.
- Bake at 375 for 45 minute until cheese starts to turn golden and it is bubbly. Serve over rice.
Nutrition Facts : Calories 580.5, Fat 41.4, SaturatedFat 12.1, Cholesterol 90.8, Sodium 862.3, Carbohydrate 22.3, Fiber 5.6, Sugar 5.5, Protein 27.1
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Gwen marlor
[email protected]This dish was a bit too salty for my taste, but overall it was a good recipe.
Wyley Bragg
[email protected]This casserole was a bit bland for my taste. I think it could have used more seasoning.
Muhammad Kashif Sajjad Sajjad Hussain
[email protected]I'm not a big fan of curry, but I thought I'd give this recipe a try. I'm glad I did because it was delicious! The curry flavor was subtle and the chicken was very tender.
Kyleline Hurlock
[email protected]This recipe was easy to follow and the dish turned out great. I will definitely be making it again.
Devkishun Chaudhary
[email protected]I wasn't sure how this dish would turn out, but I was pleasantly surprised. It was very flavorful and the chicken was cooked perfectly.
Muhammad Sarfaraz Qadri Si786
[email protected]This is one of my favorite recipes. I love the combination of curry and chicken. It's always a crowd-pleaser.
Md Musfik
[email protected]I've made this casserole several times and it's always a hit. It's easy to make and the leftovers are even better the next day.
Shanto gazi
[email protected]This dish was a bit too spicy for my taste, but my husband loved it. He said it was the perfect amount of heat and flavor.
Faizan Arif
[email protected]I made this casserole for dinner last night and it was delicious! The flavors were well-balanced and the chicken was tender and juicy. I would definitely recommend this recipe.
Kofi Despiro
[email protected]This recipe is a keeper! The curry flavor is perfect and the chicken and broccoli are cooked to perfection. I served it over rice and it was a hit with my family.