CURRIED MANGO - TRINIDAD

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Curried Mango - Trinidad image

Green mangoes are used in this recipe and they take on the role of a vegetable side dish that complements meat or vegetarian meals.

Provided by WizzyTheStick

Categories     Mango

Time 25m

Yield 6 serving(s)

Number Of Ingredients 9

4 -5 green mangoes
2 tablespoons trinidadian curry powder
1 cup water
1 tablespoon vegetable oil
2 garlic cloves, shredded
1 teaspoon salt
2 tablespoons sugar
hot pepper (optional) or west indian pepper sauce (optional)
2 teaspoons massala mixed spice (preferably anchar massala but garam massala will work as well)

Steps:

  • Cut mango lengthwise through the seed into 6 or eight pieces.
  • Discard inner part of seed. Wash and set aside.
  • Mix curry powder in 1/2 cup water to make a paste.
  • Heat oil in heavy pot, add curry paste and cook stirring constantly over low heat for a minute.
  • Add mangoes and stir to coat with curry.
  • Add remaining water, garlic, salt sugar and hot pepper.
  • Lower heat, cover and cook until mangoes are tender and liquid has evaporated, add more water if needed.
  • Taste mango and add more sugar if mangoes are too tart.
  • Sprinkle with anchar massala and stir well.
  • Remove from the heat.
  • Adjust salt and pepper.

Julio Cesar Costa Rodrigues
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Wouldn't recommend.


Master English
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Would recommend!


Soban akhatr
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Could be better.


Rs Rafi
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Not bad!


Yarta D. Momo
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?


Nobuhle Khoza
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?


United States
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? ? ? ?


Raqeeb Bozdar
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Bland and tart.


Online Worker Muhammad Zakariya
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Easy to make and flavorful.


Sabrina Ehlers
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Surprisingly good!


Riyasat Zaman
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Absolutely delicious!


Alvine Alulu
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I was a bit disappointed with this dish. The curry was bland, and the mango was too tart.


Cat Jay
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This dish was easy to make and very flavorful. I used chicken instead of shrimp, and it turned out great.


Ssnij Pangyani
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I'm not a fan of curry, but this dish was surprisingly good. The mango added a nice sweetness that balanced out the curry. I would definitely recommend this dish to others.


Syed Neloy
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This dish was absolutely delicious! I loved the combination of flavors, and the curry was the perfect amount of spicy. I will definitely be making this again soon.


nakate Annette
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I was a bit disappointed with this dish. The curry was bland, and the mango was too tart. I ended up adding more spices and sugar to the dish to make it more palatable.


Kennedi Lassiter
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This dish was easy to make and very flavorful. I used chicken instead of shrimp, and it turned out great. I will definitely be making this again!


Sunil Bist
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I'm not a huge fan of mango, but this dish was delicious! The curry was rich and creamy, and the mango added a nice sweetness. I would definitely recommend this dish to others.


Rana Khizar
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This dish has so much flavor! The curry is flavorful without being overpowering, and the sweetness of the mango balances it out perfectly. I will definitely be making this again.