DAD'S CHOCOLATE CHIP COOKIES
My dad, Art Winter, would tuck some of these cookies in the care packages he and my mom sent to me when I was in college.-Art Winter, Trumbull, Connecticut
Provided by Taste of Home
Categories Desserts
Time 25m
Yield about 6 dozen.
Number Of Ingredients 11
Steps:
- Preheat oven to 350°. In a large bowl, cream butter, shortening and sugars until light and fluffy, 5-7 minutes. Beat in eggs and vanilla. Combine flour, salt and baking soda; gradually add to creamed mixture and mix well. Stir in chocolate chips and nuts. , Form dough into 1-1/2-inch balls and place on ungreased baking sheets. Bake until golden brown, 10-13 minutes. Remove from pans to wire racks to cool.
Nutrition Facts : Calories 134 calories, Fat 7g fat (3g saturated fat), Cholesterol 12mg cholesterol, Sodium 81mg sodium, Carbohydrate 16g carbohydrate (10g sugars, Fiber 1g fiber), Protein 2g protein.
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Sheriff Tijani
[email protected]I was so excited to try this recipe, but unfortunately the cookies turned out dry and crumbly. I'm not sure what I did wrong.
Chester Begay
[email protected]These are the best chocolate chip cookies I have ever had! I have made them several times and they always turn out perfect.
btsarmymaki
[email protected]I made these cookies for a bake sale and they were a big seller! Everyone loved them. The recipe was easy to follow and the cookies turned out beautifully.
saim shaikh
[email protected]These cookies were delicious! I followed the recipe exactly and they turned out perfect. I love that they are not too sweet.
Mpho Ra
[email protected]I used this recipe to make cookies for my family and they were a huge hit! The cookies were soft and chewy, with the perfect amount of chocolate chips. I will definitely be making these again!