DAGWOOD
This is an old recipe from my Grandmother, used to live for these things!! I have since tried with Gluten free bread, not as good, but still ok.
Provided by GlutenFree
Categories Lunch/Snacks
Time 10m
Yield 1 sandwich
Number Of Ingredients 7
Steps:
- put bread in toaster oven, one plain, the other with the sandwich meat on it. let toast until the plain piece starts changing color, remove that one from oven, and turn the meat over on the other piece.
- mayonaise the piece of bread removed, salt and pepper.
- when the meat starts to curl at edges, put onions, and cheese evenly on top, and return to heat until cheese is nice and bubbly.
- remove from oven, and put your mayonaised bread ontop, flip sandwich over, and mayonaise the other piece of bread.
- eat and enjoy!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#ham #30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #lunch #main-dish #eggs-dairy #pork #poultry #oven #easy #beginner-cook #finger-food #picnic #cheese #turkey #dietary #one-dish-meal #sandwiches #brown-bag #meat #to-go #equipment #presentation
You'll also love
Famous Ubiebi
[email protected]I can't wait to try this sandwich. It looks so delicious!
semisisebasiano lui
[email protected]This sandwich is a great way to use up leftover turkey or chicken.
Sylvia Lee
[email protected]I wasn't sure about this sandwich at first, but I'm glad I tried it. It's now one of my favorites.
Godspower Agbuza
[email protected]This sandwich is a bit time-consuming to make, but it's worth the effort.
Shade Oludipe
[email protected]I've made this sandwich several times and it's always a hit. It's a great way to impress your friends and family.
michelle hollifield
[email protected]This sandwich is perfect for a picnic or potluck.
Maurice Chokoe
[email protected]I made this sandwich for my kids and they loved it. It's a great way to get them to eat their vegetables.
Irsad Ansari
[email protected]This sandwich is a bit messy to eat, but it's worth it!
Beverly Shoemaker
[email protected]I've never had a Dagwood sandwich before, but this recipe made me a fan. It's so delicious and satisfying.
Rummy Tryese
[email protected]This sandwich is a great way to use up leftover ingredients.
Atusasire Odeth
[email protected]I love that this sandwich can be customized to your liking. You can add or remove ingredients to make it perfect for you.
Biniyam Adane
[email protected]This sandwich is so easy to make and it's perfect for a quick lunch or dinner.
Nadeem Weitz
[email protected]I've made this sandwich many times and it's always a crowd-pleaser. The key is to use high-quality ingredients and to not skimp on the fillings.
MR AFRIDI
[email protected]This Dagwood sandwich was a hit at my party! Everyone loved the combination of flavors and textures.