DANISH BROWNED CABBAGE WITH CARAWAY
This cabbage goes well with pork. It is a traditional Danish dish. The caraway gives it a lovely flavor. You do not add any water with this recipe. It is cooked on the lowest number on your stove - there is enought moisture in thc cabbage that comes out as it slowly cooks. I cover the pot after adding the caraway seeds. Remember to stir each time you pass the stove. As mentioned by Swedish Chef in her review her MIL added an apple - I tried it and it is excellent. Thanks SW
Provided by Bergy
Categories Vegetable
Time 2h10m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Melt Bacon dripping in a saucepan (or heat oil).
- Add cabbage.
- cook on low heat for 30 minutes.
- Add caraway seeds, continue cooking for at least another 1 1/2 hours. I have had it on for 4 hours.
- Give the pot a stir every time you pass by the stove.
- The cabbage will be golden brown when it is done.
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Muhammad Aqib
m-a20@yahoo.comI'm not a big fan of cabbage, but this recipe changed my mind. It's so flavorful and delicious!
Jude amediku
j.amediku71@gmail.comI can't wait to try this recipe! It looks so delicious.
Bala Ch
ch.bala@yahoo.comThis recipe is a keeper! I've made it several times and it's always a hit.
Nikoleta gamer
nikoleta-gamer29@hotmail.comThis is a great side dish for any occasion. It's simple to make and always a crowd-pleaser.
Roxie the Monochrome Cat Backup
r.backup28@hotmail.comI love this recipe! It's so easy to make and the cabbage always turns out perfectly. I've also tried it with other vegetables, like Brussels sprouts and kale, and it's always delicious.
Ruhul Ali
ali91@hotmail.co.ukThis dish is delicious! The cabbage is tender and flavorful, and the caraway seeds add a nice touch. I served this with pork chops and it was a perfect meal.
Hamna Ali
hamna_a@hotmail.comI followed the recipe exactly and the cabbage turned out mushy. I think it would be better to cook the cabbage for a shorter amount of time.
usman zaid
usman.zaid15@hotmail.comThis recipe is a bit bland for my taste. I think it needs more seasoning. I would also recommend adding some bacon or sausage to the dish to give it more flavor.
Rana Khalid
rana13@hotmail.frI've made this dish several times and it's always a hit. The cabbage is always perfectly cooked and the caraway seeds add a lovely flavor. I also like to add a bit of apple cider vinegar to the dish, which gives it a nice tang.
minermeow
minermeow46@yahoo.comThis is a great recipe for a quick and easy side dish. The cabbage cooks quickly and the caraway seeds add a nice flavor. I served this with roasted chicken and it was a hit!
Sandesh Khanal
khanal-s@aol.comI tried this recipe and it turned out great! The cabbage was crispy on the outside and tender on the inside. The caraway seeds added a nice flavor. I also added a bit of bacon to the dish, which gave it an extra smoky flavor.
Bellande Jacques
b.jacques94@hotmail.comThis Danish browned cabbage with caraway is a delightful and flavorful dish. The cabbage is cooked to perfection, with a slightly caramelized exterior and a tender, flavorful interior. The caraway seeds add a subtle, earthy flavor that complements th