DARK CHOCOLATE ALMOND ROCKS
Dark chocolate almond rocks for a mouthful of sweet nutty goodness!
Provided by Artystique
Categories Desserts Nut Dessert Recipes Almond Dessert Recipes
Time 28m
Yield 20
Number Of Ingredients 2
Steps:
- Spread almonds in a large skillet; toast over medium heat until starting to brown, 3 to 5 minutes. Pour almonds into a bowl.
- Melt chocolate in top of a double boiler over simmering water, stirring frequently and scraping down the sides to avoid scorching, about 5 minutes. Remove from heat; pour in almonds and stir until evenly coated.
- Drop spoonfuls of chocolate-almond mixture onto a plate lined with waxed paper.
- Chill until set, about 10 minutes.
Nutrition Facts : Calories 60.4 calories, Carbohydrate 7.1 g, Fat 3.8 g, Fiber 0.4 g, Protein 1 g, SaturatedFat 1.6 g, Sodium 2.6 mg, Sugar 0.1 g
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Faheem Abbas
[email protected]I highly recommend this recipe!
Sakibul Hasan Sami
[email protected]These are a great way to use up leftover dark chocolate.
Chidiebere Christian
[email protected]I love the crunch of the almonds.
Danny Harper
[email protected]These are the perfect size for a snack.
Ig Verxcy
[email protected]I made these with milk chocolate and they were still delicious.
Fikadu Getachew
[email protected]These are so addictive! I can't stop eating them.
Kev Riv
[email protected]I love how easy these are to make. I always have the ingredients on hand.
Mir Samir
[email protected]These are the perfect dessert for any occasion.
Mohammad Abir
[email protected]I made these for a party and they were a huge hit! Everyone loved them.
Alex Orus
[email protected]These dark chocolate almond rocks are so easy to make and they are so delicious! I love the combination of the dark chocolate and the almonds.