DATE BISCUITS (COOKIES)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Date Biscuits (Cookies) image

Make and share this Date Biscuits (Cookies) recipe from Food.com.

Provided by Mandy

Categories     Grains

Time 30m

Yield 18 biscuits

Number Of Ingredients 7

2 cups rolled oats
1/2 cup plain flour
1/2 cup walnuts, chopped
8 dates, pitted and chopped into 1cm pieces
1 egg
100 g butter, melted & cooled
1/3 cup honey

Steps:

  • Pre-heat oven to 180.C and line 2 baking trays with non-stick baking paper.
  • Combine first 4 ingredients.
  • In a separate bowl, whisk egg and then add butter & honey.
  • Add honey mixture to oat mixture and mix until well combined.
  • Place heaped spoonfuls of the mixture on lined trays and flatten slightly.
  • Bake for 12 mins or until light golden.

James Nginyo
[email protected]

I'm not a big fan of dates, but I thought I'd give these biscuits a try. I was pleasantly surprised! The dates add a nice sweetness and chewiness to the biscuits. I'll definitely be making these again.


Koli 90
[email protected]

These date biscuits are a great way to satisfy my sweet tooth without eating a lot of sugar. They're also a good source of fiber, so they help me feel full and satisfied.


colin patton
[email protected]

I'm allergic to nuts, so I was excited to find a recipe for date biscuits that didn't contain any nuts. These biscuits were delicious! I'll definitely be making them again.


Stephen Duncan Connachan
[email protected]

These date biscuits are a great make-ahead snack. I like to make a batch on the weekend and then have them on hand for the week. They're also a good option for school lunches.


Sima Esmaeili
[email protected]

I made these date biscuits for my kids and they loved them! They're a healthy snack that's also really tasty. I'll definitely be making them again.


Immaculate Nakasanke
[email protected]

These date biscuits are a great way to use up leftover dates. They're also a good source of fiber and potassium. I like to serve them with a cup of tea or coffee.


Naya khan Papa ke queen
[email protected]

I've made these date biscuits several times now and they're always a hit! They're so simple to make and they always turn out great. I love that I can use different types of dates to change up the flavor.


Augustine Amankwah
[email protected]

These date biscuits were easy to make and turned out perfectly! The only thing I would change is to add a little more salt. Otherwise, they were delicious.


Sk 1234567
[email protected]

I'm not usually a fan of date cookies, but these were surprisingly good! The dates add a nice sweetness and chewiness. I'll definitely be making these again.


Said Mohd
[email protected]

I made these date biscuits for a potluck and they were a huge success! Everyone loved them. They're so easy to make and they taste amazing.


Mzomuhle Majola
[email protected]

These date biscuits were a hit with my family! They're so soft and chewy, with a delicious date flavor. I'll definitely be making them again.