DAY-BEFORE MASHED POTATOES
Make and share this Day-Before Mashed Potatoes recipe from Food.com.
Provided by daggle
Categories Vegetable
Time 1h
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Bring a pot of salted water to a boil. Drop in potatoes. Cook until tender but firm, about 15 minutes.
- Transfer potatoes to a large bowl and mash unil smooth. Mix in remaining ingredients. Cover and refrigerate 8 hours or overnight.
- To warm, preheat oven to 350f. Lightly grease a medium baking dish. Spread mixture into dish; bake about 30 minutes.
- Garnish with chives if you like.
Nutrition Facts : Calories 340.5, Fat 16.1, SaturatedFat 9.3, Cholesterol 46, Sodium 422.2, Carbohydrate 44.1, Fiber 5.4, Sugar 3.6, Protein 6.8
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Visa4u Consultancy
[email protected]I've made this recipe several times and it's always a hit. The potatoes are always fluffy and creamy, and the flavor is delicious.
Chris Ramsay
[email protected]These mashed potatoes are the best I've ever had. They're so creamy and flavorful, and the garlic and herbs add a delicious touch. I love that you can make them ahead of time, too. It's a huge time-saver on busy weeknights.
Domonique Blunt
[email protected]These mashed potatoes were a lifesaver on Thanksgiving. I was able to make them the day before and they were just as good as if I had made them fresh. The potatoes were fluffy and creamy, and the flavor was perfect. I will definitely be making these
Rohan Rohan
[email protected]I was looking for a day-before mashed potato recipe and this one looked promising. I'm glad I tried it because they turned out great. The potatoes were creamy and flavorful, and the garlic and herbs added a nice touch. I'll definitely be making these
Nesha Walz
[email protected]I made these mashed potatoes for a potluck and they were a huge hit. Everyone loved them. The potatoes were creamy and fluffy, and the flavor was perfect. I will definitely be making these again.
Aiub Ariyan abir
[email protected]These mashed potatoes were easy to make and turned out great. I followed the recipe exactly and they were perfect. I will definitely be making these again.
Montavea Bradley
[email protected]I've tried this recipe several times and it's always a hit. The potatoes are always fluffy and creamy, and the flavor is delicious. I love that you can make them ahead of time, too. It's a huge time-saver on busy weeknights.
jeremiah bro
[email protected]These mashed potatoes were a lifesaver on Thanksgiving. I was able to make them the day before and they were just as good as if I had made them fresh. The potatoes were fluffy and creamy, and the flavor was perfect. I will definitely be making these
Benard Akuku
[email protected]I was looking for a day-before mashed potato recipe and this one looked promising. I'm glad I tried it because they turned out great. The potatoes were creamy and flavorful, and the garlic and herbs added a nice touch. I'll definitely be making these
Derwin Straite
[email protected]I made these mashed potatoes for a potluck and they were a huge hit. Everyone loved them. The potatoes were creamy and fluffy, and the flavor was perfect. I will definitely be making these again.
lilium
[email protected]These mashed potatoes were easy to make and turned out great. I followed the recipe exactly and they were perfect. I will definitely be making these again.
Karsyn Phillips
[email protected]I've made this recipe several times and it's always a hit. The potatoes are always fluffy and creamy, and the flavor is delicious. I love that you can make them ahead of time, too. It's a huge time-saver on busy weeknights.
Hamayon Khan
[email protected]These mashed potatoes were a disappointment. The potatoes were dry and lumpy, and the flavor was bland. I followed the recipe exactly, so I'm not sure what went wrong. I won't be making these again.
Imam Mohsin
[email protected]I was skeptical about making mashed potatoes the day before, but I was pleasantly surprised at how well they turned out. The potatoes were still creamy and fluffy, and the flavor was just as good as if I had made them fresh. I'll definitely be using
Nasor Nasor
[email protected]These mashed potatoes were amazing! I made them for Thanksgiving dinner and they were a huge hit. The potatoes were so fluffy and creamy, and the garlic and herbs added a delicious flavor. I will definitely be making these again.
miriam kashora
[email protected]I've tried a lot of mashed potato recipes over the years, but this one is by far the best. The potatoes are so creamy and smooth, and the flavor is perfect. I love that you can make them ahead of time, too. It's a huge time-saver on busy weeknights.
Pamela Melrose
[email protected]Mashed potatoes are a classic dish for a reason - they're delicious, creamy, and comforting. This recipe for day-before mashed potatoes is a great way to save time on a busy weeknight. I made them last night and they were a hit with my family. The po