DENVER PUDDING
This warm chocolate cake has a layer of creamy chocolate coffee pudding through out the whole cake. It's just so wonderful!
Provided by Nancy Allen
Categories Puddings
Time 55m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 350 degrees. Grease a 9x9 inch baking pan. Sift together in a medium bowl, 3/4 cup of sugar, flour, baking powder, salt and 3 Tablespoons of cocoa powder.
- 2. Melt butter and add to flour mixture. Stir in milk and vanilla extract blend well and pour into prepared pan.
- 3. Over the top without mixing, scatter 1 cup sugar that has been blended with four Tablespoons of cocoa powder. Pour the cold coffee over the top of the pudding. Bake 40 minutes.
- 4. Let stand to room temperature and serve cool, but not chilled. I like mine slightly warm with a little vanilla bean ice cream. This is delicious!
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Namugelwa Immy
[email protected]This Denver pudding was just okay. It was a bit too sweet for my taste, but it was still enjoyable.
Elizabeth Grzelecki
[email protected]This Denver pudding was delicious! The pudding was creamy and smooth, and the caramel sauce was rich and decadent.
Kuncil Mahad
[email protected]This Denver pudding was a bit of a disappointment. The pudding was bland and the caramel sauce was too sweet.
deborah moore
[email protected]I'm not sure what I did wrong, but my Denver pudding didn't turn out well. The pudding was too dense, and the caramel sauce was too runny.
Aasir Abbas
[email protected]This Denver pudding was the perfect dessert for a summer party. It was light and refreshing, and everyone loved it.
Shafique Rehman
[email protected]This Denver pudding was a bit too sweet for my taste, but it was still enjoyable. I think I'll try using less sugar next time.
SKS VINES
[email protected]I was a bit skeptical about this Denver pudding recipe, but I'm glad I tried it. The pudding was surprisingly light and fluffy, and the caramel sauce was the perfect topping.
Esmiel hasen
[email protected]I've never had Denver pudding before, but I'm definitely a fan now! This recipe was easy to follow, and the results were delicious.
Jasmine Adel
[email protected]This Denver pudding was amazing! It was the perfect dessert for a special occasion. The pudding was light and fluffy, and the caramel sauce was rich and decadent.
Bhagrath Shah
[email protected]This Denver pudding was a bit too bland for my taste. I think I'll add some spices next time to give it more flavor.
Abdulmudalip Yau
[email protected]I love Denver pudding, and this recipe is one of my favorites. The pudding is always creamy and smooth, and the caramel sauce is the perfect topping.
Mollah Baksh
[email protected]I'm not a huge fan of Denver pudding, but this recipe was pretty good. The pudding was light and airy, and the caramel sauce was nice and thick.
Priya Thompson
[email protected]This Denver pudding was a hit with my family! Everyone loved the creamy texture and the sweet and tangy flavor of the berries.
Fathira Ali
[email protected]I followed the recipe exactly, but my Denver pudding didn't turn out as well as I hoped. The pudding was a bit too dense, and the caramel sauce was too runny.
Halim Uddin
[email protected]This is the best Denver pudding recipe I've ever tried! The pudding was light and fluffy, and the caramel sauce was rich and decadent. I highly recommend this recipe.
Sajim Boss
[email protected]This Denver pudding was a bit too sweet for my taste, but it was still enjoyable. I think I'll try using less sugar next time.
Scientific AI
[email protected]I'm a big fan of Denver pudding, and this recipe didn't disappoint. The pudding was creamy and flavorful, and the caramel sauce was the perfect finishing touch.
Rosemary Odaro
[email protected]This was my first time making Denver pudding, and it turned out great! It was easy to follow the recipe, and the results were delicious. I'll definitely be making this again.
Naila Tanveer
[email protected]This Denver pudding was a real treat! It had the perfect balance of sweetness and a light, fluffy texture. I loved the combination of raisins, walnuts, and coconut.