DEVILED CRAB CASSEROLE
When I was a young bride, I made this because I loved crabmeat. I live on the coast of Georgia where every summer we could net a bushel. My new husband was from middle GA, and crabmeat was not so exciting to him. He said he liked deviled crab, so I made this recipe up.
Provided by Morcash Sweat
Categories Seafood
Number Of Ingredients 7
Steps:
- 1. Make stuffing according to box directions (Microwave or Stove directions). In a large bowl incorporate all other ingredients into the cooked stuffing mix. Mix well.
- 2. Put mixture into a baking dish and bake in a medium oven until thoroughly heated through. ...Approximately 10 minutes.
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Rawnee The super Artist
[email protected]I made this recipe for my family and they loved it. It was easy to make and the flavor was amazing. I will definitely be making this again.
Zaheer Jutt
[email protected]This was my first time making deviled crab casserole and it was delicious! I followed the recipe exactly and it turned out perfect. I will definitely be making this again.
Kylee Hansen
[email protected]I've made this recipe several times and it always turns out great. It's a bit time-consuming to make, but it's worth it. The flavor is amazing and it's always a crowd-pleaser.
Tanner Berglund
[email protected]This recipe was excellent! I made it for a party and it was a huge hit. Everyone loved it and asked for the recipe. I will definitely be making this again.