DEVILED CRAB STUFFED MUSHROOMS RECIPE
Provided by á-174942
Number Of Ingredients 10
Steps:
- Break up crabmeat into chunks and set aside. Cook onion in butter or margarine until tender. Remove from heat and stir in cheddar cheese soup, dry mustard, parsley flakes and nutmeg. Blend thoroughly and add beaten egg. Heat over low heat, stirring constantly until it starts to boil. Remove from heat and stir in crabmeat. Remove stems from mushrooms, rinse and pat mushrooms caps dry. Stuff the caps and arrange in baking dish and sprinkle with bread crumbs. Bake in heated oven at 400 degrees for about 30 minutes. Use large mushrooms caps for main course, medium caps for hors d'oeuvres. This recipe yields ?? servings.
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khushal ashrafi
a_k76@yahoo.comI can't wait to try this recipe.
Aaron Luke
a-luke@gmail.comYum!
Oluwatobi Deborah
o-deborah@yahoo.comThanks for sharing this recipe!
suzan zuwahu
s_z65@hotmail.comI'll definitely be making this again.
oshada yasasvi
oshada.y@hotmail.comThis is one of my favorite recipes.
KHUSI PABDEY
k-pabdey13@aol.com5 stars!
Pro God
pro.g@gmail.comI highly recommend this recipe!
Marie Alexis
alexism82@gmail.comI made these for a potluck and they were the first thing to go.
Qadar Khan
qadar-k@yahoo.comThese mushrooms are a great appetizer or side dish.
Natalie Harris
h89@yahoo.comI love the creamy, cheesy filling in these mushrooms.
Choudry Club
choudry_c93@gmail.comThese mushrooms are so easy to make, and they're always a crowd-pleaser.
Dilawar Gujjar
gujjardilawar24@gmail.comI used a combination of crab meat and shrimp, and it turned out delicious
elijah necan
e_n@aol.comThe panko bread crumbs add a nice crispy texture to the mushrooms.
zain gujjar
z-g92@gmail.comI've tried other deviled crab recipes, but this one is by far the best.
Ranged Sparrow
s.r@gmail.comI made these for my family and they raved about them. The mushrooms were perfectly cooked and the crab filling was creamy and flavorful.
Jaden Lebogang
jl80@hotmail.frThe mushrooms are a great way to add a healthy twist to this classic dish.
Hi JASSI
j_hi@hotmail.frI love that this recipe uses real crab meat, not imitation.
Ashik Gaming
a.g@hotmail.comThese deviled crab stuffed mushrooms are a hit at every party I bring them to!