DEVILED HAM AND CAPER CANAPES
Make and share this Deviled Ham and Caper Canapes recipe from Food.com.
Provided by evelynathens
Categories Ham
Time 14m
Yield 24 canapes
Number Of Ingredients 7
Steps:
- Combine ham, mustards, mayonnaise, capers and cayenne and stir until combined well.
- Preheat broiler.
- Spread 1 tsp on each toast round, mounding it and broil canapés on a jelly-roll pan, about 4 inches from heat, for 2-4 minutes, or until puffed and golden.
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Axmed Camir
camir_a41@yahoo.comI love the combination of flavors in these canapes. The ham, capers, and cream cheese are a perfect match.
Ruthie Miller
miller.ruthie@yahoo.comThese canapes are the perfect way to use up leftover ham. They're easy to make and they're always a crowd-pleaser.
Tom Roberts
r.tom@yahoo.comI'm always looking for new and easy appetizers to make for parties and these canapes fit the bill perfectly. They're so simple to make and they're always a hit with my guests.
Arip Arip
a-a@gmail.comThese canapes are delicious! The ham and caper combination is perfect and the cream cheese base is so smooth and creamy. I will definitely be making these again.
Chinonye Ruth
r-chinonye99@hotmail.frI've made these canapes several times and they're always a hit. They're the perfect appetizer for any party or gathering.
Anita Roy
roy_a77@gmail.comThese canapes are the perfect party food. They're easy to make ahead of time and they're always a hit with my guests.
Ali Bukar Usman
a.u@yahoo.comI'm not a big fan of deviled ham, but I really enjoyed these canapes. The caper and Dijon mustard gave them a nice tang that balanced out the richness of the ham.
Efenadju florence
e-florence@yahoo.comThese canapes are so cute and festive. They're the perfect appetizer for any holiday party.
Rejoice Kokoti
rejoice-kokoti29@hotmail.comI love the combination of flavors in these canapes. The ham, capers, and cream cheese are a perfect match.
Farhan Ali Mirani
mirani@yahoo.comThese canapes are the perfect way to use up leftover ham. They're easy to make and they're always a crowd-pleaser.
md omur
m@yahoo.comI'm always looking for new and easy appetizers to make for parties and these canapes fit the bill perfectly. They're so simple to make and they're always a hit with my guests.
Kalpana Nepali
nepali.kalpana@gmail.comThese canapes are delicious! The ham and caper combination is perfect and the cream cheese base is so smooth and creamy. I will definitely be making these again.
RK Shamim
r_s49@gmail.comI've made these canapes several times and they're always a hit. They're the perfect appetizer for any party or gathering.
Shehzada Bali wais
sw@gmail.comThese canapes are so easy to make and they're always a crowd-pleaser. I love the fact that I can make them ahead of time and they still taste great.
Bobson Awomu
bobson.a@gmail.comI'm not a big fan of ham, but I really enjoyed these canapes. The caper and Dijon mustard gave them a nice flavor that I really liked.
DMZEE Official
dmzee_o@hotmail.comI made these canapes for a baby shower and they were a huge success. They're so cute and festive, and they were also really easy to make. I'll definitely be making these again for future parties.
Raees Hamza
hamza@gmail.comThese canapes are the perfect party food. They're easy to make ahead of time and they always disappear quickly. I love the combination of ham, capers, and cream cheese.
Mansurul Hoque
h@hotmail.comI've never been a fan of deviled ham, but these canapes changed my mind! The caper and Dijon mustard gave them a nice tang that balanced out the richness of the ham. I'll be making these for my next potluck.
Balooshi Boy
balooshi@hotmail.comOh my goodness, these deviled ham and caper canapes were a hit at my party! They were so easy to make and everyone loved them. I will definitely be making these again.