DILLY MEATLOAF
The flavor combination in this recipe makes it a delicious stand-out. It's a great new twist on an old favorite, and we loved it!
Provided by Tam D
Categories Meatloafs
Time 1h25m
Number Of Ingredients 15
Steps:
- 1. Mix the ground meat with the onion, crumbs, pickle juice, egg, salt and pepper til thoroughly combined.
- 2. Prepare a loaf pan with food release spray. Shape the meat mixture and place in the loaf pan. Set aside.
- 3. Combine the topping ingredients and pour the topping over the meatloaf.
- 4. Bake at 350F one hour and fifteen minutes, basting often. Remove from oven and let rest at least 10 minutes before serving. If you like, double the sauce recipe so you can bake with half, and serve with half.
- 5. NOTE: This would be great served with a nice baked mac and cheese, which could bake with the meatloaf, and a fresh green salad.
- 6. * If you prefer, use all ground beef. Or you could try it with 2 lbs. of ground turkey.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Willa McDonald
[email protected]This dilly meatloaf is a delicious and easy-to-make dish. It's perfect for a weeknight meal or a special occasion.
Md Balal
[email protected]I love the unique flavor that the dill adds to this meatloaf. It's a great way to change up your usual meatloaf recipe.
petronella lubasi
[email protected]I've never made meatloaf before, but this recipe was so easy to follow. The meatloaf turned out perfectly and my family loved it.
KOKIN Uddin
[email protected]This dilly meatloaf is definitely a keeper! It was so easy to make and it tasted amazing.
Zikora Maduka
[email protected]I'm not a huge fan of dill, but I really enjoyed this meatloaf. The dill flavor was subtle and didn't overpower the other flavors.
Zainulabdin Mangrio
[email protected]This was my first time making meatloaf and it turned out great! The dill added a nice flavor and the meatloaf was very moist.
Ruben Santos
[email protected]I made this dilly meatloaf for a potluck and it was a hit! Everyone loved it.
Cedric Smith
[email protected]This is the best meatloaf recipe I've ever tried. The dill adds a really nice flavor and the meatloaf is always so moist and juicy.
AJ Khaled
[email protected]I love the addition of dill in this meatloaf. It gives it such a fresh and summery flavor.
Kurt Watson
[email protected]I've made this dilly meatloaf recipe several times now and it's always a crowd-pleaser. It's easy to make and always turns out perfectly.
Khizar Ali
[email protected]This dilly meatloaf was a huge hit with my family! It was so moist and flavorful, and the dill added a unique and delicious twist. I will definitely be making this again.