DINER'S WINE "MOJITO"

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Diner's Wine

This cocktail was created to represent the Diners, Winers, and Chives team for ZWT #8. It represents our team because it is fresh, trendy, sweet, spicy, and also health conscious. Yes, I said it. It's got fresh fruit, fresh herbs, raw honey, and fresh ginger. Do the research. And we stick together and don't do anything without Chives.

Provided by threeovens

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 9

2 -3 fresh basil leaves
1 slice fresh lemon (thin)
1 slice fresh lime (thin)
1/4 teaspoon gingerroot, grated
1 dash Chinese five spice powder
1 tablespoon raw honey
8 ounces dry white wine or 8 ounces dry red wine
chives, for garnish
fresh basil, for garnish (you'll enjoy the aroma as you sip this through a straw)

Steps:

  • In the bottom of a tall glass, muddle the basil, lemon, lime, grated ginger, 5-spice powder, and honey.
  • Fill glass with ice cubes; pour in wine.
  • Garnish with fresh or dried chives and fresh basil sprig.
  • Enjoy with a pretty colored straw.

Mohammad , Jabban
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Meh.


Matthew Smith
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This recipe is so easy to follow and the results are amazing! The chicken is so tender and juicy, and the wine sauce is to die for. I also love that it's a one-pot meal, so cleanup is a breeze. I've already made this recipe twice and I know it's goin


Termlyn Thando
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I tried this recipe last night and it was a huge hit! The mojito marinade gave the chicken a delicious flavor and the wine sauce was the perfect complement. I served it with roasted vegetables and mashed potatoes, and it was a complete meal. I will d