DINNER SCRAMBLE
We like doing breakfast for dinner and this is really good. I like to add cooked sage sausage to this sometimes for add flavor.
Provided by kzbhansen
Categories Breakfast
Time 35m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Heat 2 Tablespoons of butter in a non-stick skillet.
- Add mushrooms and the ham or bacon and saute for about 1 minute. Remove from heat.
- Beat the eggs and mayonnaise well.
- Mix cheese and onion into the egg mixture.
- Return skillet to medium heat.
- Add 1 Tablespoon of butter and the egg mixture all at once.
- Cook for a few seconds without stirring until mixture begins to set.
- As the eggs cook stir gently lifting to let the raw egg run under the cooked.
- Dont let brown or dry out.
- Serve immediately.
Nutrition Facts : Calories 310.3, Fat 24.3, SaturatedFat 9.8, Cholesterol 320.5, Sodium 633.9, Carbohydrate 7.7, Fiber 0.3, Sugar 2.2, Protein 15.6
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#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #breakfast #main-dish #eggs-dairy #dietary #low-carb #low-in-something #meat #brunch #taste-mood
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Willem Strydom
[email protected]This recipe is too difficult. I don't have the skills to make it.
Palesa Orianna
[email protected]This recipe is too expensive. I can't afford all of the ingredients.
Corey Smith Mitchell
[email protected]The instructions for this recipe are unclear. I don't know what I'm supposed to do.
Excellent Osajie
[email protected]This recipe is missing some key ingredients. It's not going to turn out well.
Zerenity 94
[email protected]I've made this dish before and it was a disaster. I wouldn't recommend it.
Kate
[email protected]I'm not sure about this recipe. It seems like it would be too bland.
John Okilo
[email protected]This looks delicious! I'm definitely going to give it a try.
TurtleODeath
[email protected]I can't wait to try this recipe!
Ms Kazmi Official
[email protected]5 stars!
Md. Abdul Rahim
[email protected]I would definitely recommend this dish to others.
Sarwat Habib
[email protected]This dish was a great way to use up leftover vegetables.
Grace Palacios
[email protected]I loved the versatility of this dish. I was able to use ingredients that I already had on hand.
Areeb Ularham
[email protected]The instructions were clear and easy to follow. I was able to make this dish without any problems.
Shoaib Raza
[email protected]This dish was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.