DIRTY DEVILED EGGS
This picnic favorite gets a touch of cocktail-party refinement, thanks to briny olives in the filling.
Provided by Martha Stewart
Categories Food & Cooking Appetizers Deviled Egg Recipes
Time 30m
Yield Makes 2 dozen
Number Of Ingredients 7
Steps:
- Place eggs in a large pot, and cover with cold water by 1 inch. Bring to a boil. Immediately remove from heat, and let stand, covered, for 13 minutes. Drain, and run under cold water to cool.
- Peel eggs; slice a bit of the white off each short side so they can sit flat. Halve crosswise, and remove yolks. Mash yolks with creme fraiche, mustard, and lemon zest. Pass through a sieve. Stir in olives. Season with salt and pepper. Spoon or pipe yolk mixture into hollow of each egg white. Garnish each egg with an olive slice.
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Sylvia Bodenstein
[email protected]I made these for a party and they were a huge hit! Everyone loved them, and they were gone in minutes. I'll definitely be making these again.
Ivy Shrix
[email protected]These deviled eggs are to die for! The bacon and cheese add so much flavor and richness, and the horseradish gives them a nice kick. I will definitely be making these again.
Moreblessing Mugariri
[email protected]I'm not usually a fan of deviled eggs, but these dirty deviled eggs are amazing! The combination of flavors is perfect, and they're so easy to make. I'll definitely be making these again.
Mohamed Jalloh
[email protected]These eggs were delicious! I made them for a party and they were a huge hit. Everyone loved them, and they were gone in minutes. I'll definitely be making these again.
Carly Finn
[email protected]I'm so glad I tried this recipe. These deviled eggs are amazing! The combination of flavors is perfect, and they're so easy to make. I'll definitely be making these again.
Lacey Bell
[email protected]These are the best deviled eggs I've ever had! The bacon and cheese add so much flavor, and the horseradish gives them a nice kick. I will definitely be making these again and again.
Lethabo Lethabo lelope
[email protected]I've made these deviled eggs several times now, and they're always a hit. I love that I can make them ahead of time, so they're perfect for parties or potlucks.
MR. BIG
[email protected]These eggs were delicious and easy to make. I omitted the horseradish because I don't like spicy food, and they were still great.
Evan Pahl
[email protected]I made these for a party and they were a huge hit! Everyone loved them, and they were gone in minutes. I'll definitely be making these again.
Mellissia Waltmon
[email protected]These deviled eggs are to die for! The bacon and cheese add so much flavor and richness, and the horseradish gives them a nice kick. I will definitely be making these again.
Shawn Siler
[email protected]I'm not usually a fan of deviled eggs, but these dirty deviled eggs are amazing! The combination of flavors is perfect, and they're so easy to make. I'll definitely be making these again.
Nakato Sylvia
[email protected]These eggs were delicious! I made them for a party and they were a huge hit. Everyone loved them, and they were gone in minutes. I'll definitely be making these again.
Pranisha Dahal
[email protected]I'm so glad I tried this recipe. These deviled eggs are amazing! The combination of flavors is perfect, and they're so easy to make. I'll definitely be making these again.
Zashim Uddin
[email protected]These are the best deviled eggs I've ever had! The bacon and cheese add so much flavor, and the horseradish gives them a nice kick. I will definitely be making these again and again.
Shohan Mia
[email protected]I've made these deviled eggs several times now, and they're always a hit. I love that I can make them ahead of time, so they're perfect for parties or potlucks.
Amanda Pritchard
[email protected]These eggs were delicious and easy to make. I omitted the horseradish because I don't like spicy food, and they were still great.
Faisal Sara
[email protected]I made these for a party and they were a huge hit! Everyone loved them, and they were gone in minutes. I'll definitely be making these again.
Flaxzy Gee
[email protected]I'm not usually a fan of deviled eggs, but these dirty deviled eggs are amazing! The combination of flavors is perfect, and they're so easy to make.
chota mahar
[email protected]These deviled eggs are to die for! The bacon and cheese add so much flavor and richness, and the horseradish gives them a nice kick. I will definitely be making these again.