DIRTY RICE
This rice gets its "dirty" color from small pieces of chicken livers.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken
Number Of Ingredients 15
Steps:
- Bring 3 cups water to a boil in a saucepan. Stir in rice, 1 teaspoon salt, and butter. Cover, reduce heat to low, and cook 15 to 17 minutes, until water is absorbed. Set aside.
- Heat oil in a cast-iron skillet over medium-high heat. Add onions and garlic; reduce heat to medium. Cook, stirring occasionally, until brown, about 10 minutes. Add chicken livers; cook, stirring, 5 minutes. Add rice and all remaining ingredients. Cook, tossing and stirring, until hot, 2 to 3 minutes. Serve immediately.
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Precious Kingsley
[email protected]This recipe is a great way to use up leftover turkey or chicken.
Jedidiah Chartier
[email protected]I'm not a big fan of spicy food, but this recipe is just the right amount of heat.
Diketso Ntobeng
[email protected]This dish is a great way to get your kids to eat their vegetables.
Julie Bryant
[email protected]I love that this recipe is so versatile. I can add or remove ingredients to suit my own taste.
Erdoo Asar
[email protected]This is a great recipe for a potluck or party. It's easy to make and it always gets rave reviews.
Wajid Malik
[email protected]I've made this recipe several times and it's always a hit. I love the way the rice absorbs all the flavors from the ground beef and vegetables.
Fatty Buba
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Oussama Mlaksou
[email protected]I love the addition of the vegetables in this recipe. It makes the dish more nutritious and flavorful.
Jokis Jokis
[email protected]This recipe is a great way to use up leftover rice. It's also a very affordable dish to make.
Oghenemakpor Owumi
[email protected]I'm not a big fan of dirty rice, but this recipe changed my mind. It's so flavorful and delicious. I'll definitely be making it again.
April Binkerd
[email protected]This dish is so easy to make and it's always a crowd-pleaser. I love that I can use leftover rice to make it.
Lucas Anderson
[email protected]I tried this recipe last night and it turned out great! The rice was perfectly cooked and the flavors were spot on. I will definitely be making this again.
Marlene Rangel
[email protected]I've made this dish several times and it's always a hit with my family and friends. The rice is always fluffy and flavorful, and the ground beef and vegetables are cooked to perfection. I highly recommend this recipe!
Bibek Moktan
[email protected]This dirty rice recipe is a keeper! It's so easy to make and the flavor is amazing. I love the combination of the rice, ground beef, and vegetables. It's a great way to use up leftover rice, too.