DIXIE HERB RUB

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Dixie Herb Rub image

My husband loves it when I season chicken with this flavorful blend, but it's also good with beef and pork. We like to slice the leftover meat for sandwiches the next day. -Traci K Wynne, Denver, Pennsylvania

Provided by Taste of Home

Time 5m

Yield 1/3 cup.

Number Of Ingredients 9

1 tablespoon each dried basil, thyme and rosemary, crushed
1-1/2 teaspoons sugar
1-1/2 teaspoons dried oregano
1-1/2 teaspoons dried marjoram
1 teaspoon salt
3/4 teaspoon garlic powder
1/2 teaspoon pepper
1/4 teaspoon onion powder
1/4 teaspoon cayenne pepper

Steps:

  • In a small bowl, combine all ingredients. Store in a covered container. Rub over poultry or meat before grilling, baking or broiling.

Nutrition Facts : Calories 4 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 148mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.

Daniel Carbajal
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I'm allergic to paprika. Is there a substitute I can use in this rub recipe?


MIRAZ Islam
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This rub is a bit too spicy for me. I'll have to tone down the cayenne pepper next time.


Sarai Lucho
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I tried this rub on my grilled chicken and it was just okay. I think I'll stick to my old rub recipe.


Dozaluv Lehika
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I'm not sure about this rub. The ingredient list seems a bit too complicated for my taste.


Mriable Augustine
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This rub is perfect for my next camping trip. It's easy to pack and I know it will make my campfire cooking even better.


Carrese Cunningham
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I'm so glad I found this recipe! I've been looking for a good herb rub for a while now. Thanks for sharing!


Mostafijur Rohman
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Just made this rub and it smells heavenly! Can't wait to try it out on some grilled veggies.


Gabriel N
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This rub is a game-changer! My grilled salmon came out perfectly cooked and seasoned. Definitely a keeper recipe.


Jaikub Jingleheimer
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I've tried a lot of different rubs, but this one is by far the best. It's so versatile and can be used on any type of meat. I highly recommend it!


Jisan Siddique
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This rub was a hit at my last BBQ! Everyone loved the flavor it gave to the chicken. Definitely recommend!


michelle hollingsworth
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So easy to make and so delicious! I'm not a big fan of spicy food, but this rub had just the right amount of heat. Will definitely make this again!


Esteban Astran
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This rub is amazing! I used it on pork ribs and they turned out so flavorful and juicy. I'll definitely be using this rub again.