Excellent do ahead dish. put it all together, refrigerate and pop in the oven 50 min before dinner. Very attractive dish. To cut back on the amount of liquid that may end up with your finished dish remove seeds from the tomatoes and instead of slicing them and cut them in quaters
Provided by Bergy
Categories Cheese
Time 1h5m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 325F degrees, butter 8" square oven proof dish.
- Arrange broccoli in the dish.
- Top with the sliced tomatoes or deseeded tomato quarters
- Sprinkle with the basil.
- In a bowl combine the sour cream, mayo and parmesan (reserve a little parmesan to sprinkle over top).
- Spread this mixture over top the tomatoes.
- Sprinkle with remaining parmesan.
- Bake uncovered 40-50 minutes.
- It should be bubbly and light brown.
- Serve.
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Rorisang Modibedi
[email protected]I've made this casserole several times and it's always a hit. It's a great comfort food.
Rudy Conditional
[email protected]This is a great recipe for a potluck or party. It's easy to make and everyone loves it.
Glovey Renee
[email protected]I'm not a big fan of broccoli, but I loved this casserole. The cheese sauce is amazing.
Jhustyn España
[email protected]This casserole is a great way to get my kids to eat their broccoli. They love the cheese sauce.
Oussama GM
[email protected]I make this casserole every year for Thanksgiving. It's always a hit with my family and friends.
Daniel Delfino
[email protected]This is the best broccoli casserole recipe I've ever tried. It's so creamy and cheesy. I will definitely be making it again.
Cute Life
[email protected]This casserole is delicious and easy to make. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve.
Katie Beech
[email protected]I've been making this casserole for years and it's always a hit. It's a great way to use up leftover broccoli.
Choua Chang
[email protected]This is my favorite broccoli casserole recipe. It's always a hit with my family and friends.
Injaycee
[email protected]This casserole was easy to make and turned out delicious. I will definitely be making it again.
clarence reddix
[email protected]I made this casserole for a party and it was a huge hit. Everyone loved it. It's definitely a keeper.
Gloria Arosemena
[email protected]This is the best broccoli casserole I've ever had. It's so cheesy and creamy. I will definitely be making it again.
John Abrokwah
[email protected]I'm not a big fan of broccoli, but I loved this casserole. The cheese sauce is amazing and the broccoli is cooked perfectly.
Horacio Sanchez
[email protected]This casserole is a family favorite. We make it every year for Thanksgiving and Christmas.
Rylee McManis
[email protected]I've tried many broccoli casserole recipes, but this one is by far the best. It's easy to make and always turns out perfect.
Tinbit Elona
[email protected]This casserole was delicious! The broccoli was cooked perfectly and the cheese sauce was creamy and flavorful. I will definitely be making this again.
Abigail Himmelberger
[email protected]I made this casserole for a potluck and it was a big hit! Everyone loved it. It's definitely a keeper.
Nauman fiaz
[email protected]This is my go-to recipe for broccoli casserole. It's easy to make and always turns out delicious. I love the addition of the Ritz crackers, which give it a nice crunchy topping.
Abeeb Shukurat
[email protected]I've made this casserole twice now and it's always a crowd-pleaser. It's cheesy, creamy, and the broccoli is cooked perfectly. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve.
Chen
[email protected]This broccoli casserole was a hit! It was easy to make and tasted delicious. I followed the recipe exactly and it turned out perfect. The broccoli was still slightly crunchy and the cheese sauce was creamy and flavorful. I would definitely recommend