Make and share this Don't Let Your Meatloaf! recipe from Food.com.
Provided by KitchenWitch
Categories Meat
Time 2h
Yield 1 large loaf, 8-10 serving(s)
Number Of Ingredients 21
Steps:
- Heat oven to 375 degrees.
- Combine bread cubes and milk in small bowl, set aside.
- Place onion, garlic, carrots, celery and horseradish in bowl of food processor, fitted with metal blade.
- Process until finely chopped, but still recognizable.
- Heat olive oil in large skillet over medium heat.
- Add chopped vegetables, and cook until vegetables soften.
- Remove from heat and let cool 5 minutes.
- In a large bowl, place: meats (except bacon) bread/milk mixture, eggs, parsley, mustard, salt pepper and vegetable mixture.
- Mix gently, but well.
- Place in ungreased baking dish and shape into one large, or two smaller loaves.
- Cover loaves with bacon slices, tucking ends under.
- Combine glaze ingredients in small bowl.
- Brush over loaf (loaves).
- Bake for approximately 90 minutes, or until meat thermometer reads 160 degrees when inserted into center of meatloaf.
- If crisper bacon is desired, place under broiler- watch carefully!
- Let stand 10 minutes before slicing.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
soup
[email protected]This meatloaf recipe is a keeper. It's the best meatloaf I've ever had.
kim nayoen
[email protected]I love this meatloaf recipe! It's so easy to make and always turns out perfect.
Liaquat Ali
[email protected]This meatloaf recipe is the best I've ever tried. It's so moist and flavorful.
Daris Gaming
[email protected]I made this meatloaf recipe for a potluck and it was a huge success. Everyone loved it!
Aya khan Afghan
[email protected]This meatloaf recipe is a winner! It's easy to make and always turns out delicious.
jeffery stewart
[email protected]I've made this meatloaf recipe several times now and it's always a hit. My family loves it!
vera ajayi
[email protected]This meatloaf recipe is a lifesaver! It's so easy to make and always comes out delicious. I love that I can throw it in the oven and forget about it.
Jamel Lawrence
[email protected]I'm so glad I found this meatloaf recipe! It's so easy to make and always turns out perfect. The meatloaf is moist and flavorful, and the sauce is the perfect complement.
Avhasali Tshilwavhusiku
[email protected]This meatloaf recipe is amazing! It's the best meatloaf I've ever had. The meatloaf is so moist and tender, and the flavor is incredible. I will definitely be making this again.
Herlbrighter Boakye
[email protected]I love this meatloaf recipe! It's so easy to make and always turns out perfect. The meatloaf is moist and flavorful, and the sauce is delicious.
Ayisha Yakubu
[email protected]This meatloaf recipe is a hit! It's easy to make and always comes out delicious. The meatloaf is moist and flavorful, and the sauce is the perfect complement.
Carmen Benejan
[email protected]I followed the recipe exactly and the meatloaf turned out perfectly. It was moist and flavorful, and the sauce was delicious. My family loved it!
Frunzy
[email protected]This meatloaf recipe is a keeper! It was so easy to make and the end result was delicious. The meatloaf was moist and flavorful, and the sauce was the perfect touch. I will definitely be making this again and again.
Jasmine limbu
[email protected]I've been making meatloaf for years, and this is the best recipe I've ever tried. The meatloaf was so moist and tender, and the flavor was amazing. My husband and kids loved it!
Marin Petcu
[email protected]Meatloaf is a classic comfort food that is easy to make and always a hit with my family. This recipe is no exception! The meatloaf was moist and flavorful, and the sauce was the perfect complement. I will definitely be making this again.