DONUT BREAD PUDDING WITH PECAN CARAMEL SAUCE
Crowd Pleasing Dessert!
Provided by Kelly Phillips
Categories Puddings
Time 1h20m
Number Of Ingredients 16
Steps:
- 1. Preheat oven to 350 degrees.
- 2. Cut each donut into 6 pieces and place in a large mixing bowl. In another bowl, beat eggs, add milk,salt,cinnamon, pureed fruit cocktail, vanilla extract and raisins. Pour over donuts, cover and refrigerate overnight.
- 3. In a 9 X 13 in casserole dish, melt stick of butter. Add bread pudding and cook for 1 hour or until firm.
- 4. To prepare pecan caramel sauce mix sugar and water in heavy sauce pan to boil for 5 to 7 minutes. Reduce heat, gradually add heavy whipping cream and pecans. Cook for 2 to 4 minutes or until thick. Turn off heat and stir in vanilla extract. Pour over cool bread pudding.
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Ricky Freeman
[email protected]The bread pudding was a bit dry. I think I would add more milk next time.
German khan Mani baba
[email protected]This recipe is a bit too sweet for my taste. I would reduce the amount of sugar next time.
NaHiM Ahmed Veer
[email protected]I'm allergic to nuts, so I omitted the pecans from the recipe. It was still delicious!
Arooj Shoukat
[email protected]I made this for my family and they loved it. It's a great recipe for a special occasion.
HANii KHAN
[email protected]This was my first time making bread pudding and it was a success! Thanks for the great recipe.
Hamid Shah Wazir
[email protected]I followed the recipe exactly and it turned out perfectly.
Kgosietsil Motsie
[email protected]This recipe is a keeper. I'll definitely be making it again.
Ahmad Raza Mughal
[email protected]I'm not a huge fan of bread pudding, but this recipe changed my mind. It was so good!
Sarah Davies
[email protected]This is the best bread pudding I've ever had.
Andiswa Mdladla
[email protected]I made this for a potluck and it was a huge success. Everyone loved it!
Yaziel Perez
[email protected]This recipe was a bit more time-consuming than I expected, but it was worth it. The end result was a delicious and impressive dish.
Emilie Salinas
[email protected]I loved the combination of flavors in this dish. The donuts were soft and fluffy, the bread pudding was rich and creamy, and the pecan caramel sauce was sweet and decadent.
the killer x
[email protected]This donut bread pudding was a hit! It was easy to make and tasted delicious. The pecan caramel sauce was the perfect finishing touch.