DOUBLE-DECKER STEAK BREAKFAST TACOS RECIPE BY TASTY
Here's what you need: steak, salt, pepper, chili powder, dried oregano, garlic powder, cumin, eggs, salt, pepper, butter, small flour tortillas, hard taco shells, grated cheddar cheese, salsa, avocado, queso fresco, fresh cilantro, scallion
Provided by Dee Robertson
Categories Breakfast
Yield 8 servings
Number Of Ingredients 19
Steps:
- Combine the cumin, chili powder, garlic, oregano, salt, and pepper in a small bowl.
- Rub all over the steak.
- Heat a large sauté pan over high heat until very hot. Add a splash of vegetable oil.
- Add the steak to the pan and cook 3-4 minutes per side for medium, or cook to desired doneness.
- Remove from pan and let rest at least 10 minutes.
- Thinly slice against the grain.
- Preheat an oven to 350˚F (180˚C).
- Place the flour tortillas on baking sheets. Sprinkle each with a small amount of shredded cheese, then place one hard taco shell inside.
- Heat just until cheese melts, about 3-5 minutes.
- Heat a nonstick pan over medium heat and add butter. Scramble the eggs and season with salt and pepper.
- To assemble, fill each double-decker shell with a few spoonfuls of scrambled eggs and a few slices of steak. Top with salsa, avocado, queso fresco, cilantro, and scallions.
- Enjoy!
Nutrition Facts : Calories 490 calories, Carbohydrate 34 grams, Fat 26 grams, Fiber 3 grams, Protein 27 grams, Sugar 2 grams
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Usama Qurashi
[email protected]I didn't have any salsa, so I used tomato sauce instead. It turned out great!
Shikhar Bam
[email protected]These tacos were a bit too spicy for me, but they were still really good.
mambo ally09
[email protected]I was a bit skeptical about making these tacos, but I'm so glad I did! They were absolutely delicious.
Waleed Rana
[email protected]These tacos are so easy to make and they are so delicious! I will definitely be making them again.
Abigail Maldonado
[email protected]I've made these tacos several times and they are always a hit! My family loves them.
Rana hashir Rana hashir
[email protected]I'm not a big fan of steak, but these tacos were amazing! The steak was cooked perfectly and the flavors were incredible.
Faizan Babar
[email protected]These tacos are the best! I make them all the time.
Jannater Daoat
[email protected]I love these tacos! They are so easy to make and they are always a hit with my family.
Vishan Govender
[email protected]These tacos were delicious! The steak was cooked perfectly and the flavors were amazing. I will definitely be making these again.
Clifford Schmutz
[email protected]I made these tacos for my friends and they loved them! The steak was tender and flavorful, and the eggs were cooked perfectly. I will definitely be making these again.
John Gishoe
[email protected]These tacos were easy to make and they turned out great! The steak was cooked perfectly and the flavors were on point. I will definitely be making these again.
FATEEMAH ADAMU
[email protected]I love the combination of flavors in these tacos. The steak is tender and juicy, the eggs are fluffy, and the salsa adds a nice kick. I will definitely be making these again.
Ryan Patterson
[email protected]These breakfast tacos were a hit with my family! The steak was cooked perfectly and the flavors were amazing. I will definitely be making these again.