DOUGHNUT MUFFINS
Found this on the back of Clabber Girl baking powder.These are great muffins. I make them for all occasions. Love to make extra and freeze them.
Provided by crawfish pie
Categories Quick Breads
Time 25m
Yield 12 muffins
Number Of Ingredients 10
Steps:
- Beat egg.
- Add in oil and milk and continue to beat until mixed. Set aside.
- Sift flour, nutmeg, salt, baking powder and sugar into the egg mixture.
- Mix and fill muffin cups.
- Combine sugar and cinnamon.
- Sprinkle generously on top of each muffin.
- Add a dollop of butter atop each muffin.
- Bake at 400°F for 20 minutes.
- NOTE: I add a couple of sprinkles of cinnamon to the batter.
- I also sprinkle a little of the cinnamon/sugar mixture on the bottom muffin cups before adding mix.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #occasion #healthy #cupcakes #desserts #easy #picnic #summer #vegetarian #cakes #dietary #seasonal #brunch #to-go
You'll also love
Sakaria Amupanda
[email protected]I made these muffins for my kids and they loved them! They were so easy to make, and they turned out perfect. I'll definitely be making these again for my kids' lunchboxes.
Lolo Fara
[email protected]These muffins were the perfect way to start my day! They were so moist and fluffy, and the glaze was the perfect finishing touch. I'll definitely be making these again for my breakfast.
Rimon Islam
[email protected]I made these muffins for a party and they were a huge hit! Everyone loved them, and they were gone in no time. I'll definitely be making these again for my next party.
Javeria Junaid
[email protected]These muffins were amazing! The cake was moist and flavorful, and the glaze was the perfect finishing touch. I will definitely be making these again and again.
Sarmmad Mushtaq
[email protected]I'm not much of a baker, but these donut muffins were a breeze to make. They came out perfect, and my family loved them. Definitely a keeper recipe!
M SOHAIL ARAIN
[email protected]These donut muffins were the perfect treat for my sweet tooth. They were so moist and fluffy, and the glaze was the perfect touch.
KEEP IT
[email protected]I made these muffins for my kids and they loved them! They were so easy to make, and they turned out perfect.
Ali z99
[email protected]These donut muffins were a great way to start my day! They were so moist and fluffy, and the glaze was the perfect finishing touch.
Zaib Zaib
[email protected]I'm not a big fan of donuts, but these muffins were amazing! They were so moist and flavorful, and the glaze was the perfect touch.
Md Liton Liton
[email protected]These muffins were so good! I loved the glaze, and the cake was moist and fluffy. I will definitely be making these again.
Omarr Hale
[email protected]I made these muffins for a party and they were a huge hit! Everyone loved them, and they were gone in no time.
Mehedi Hasan Sakib
[email protected]These muffins were delicious! The cake was moist and flavorful, and the glaze was just the right amount of sweetness. I will definitely be making these again.
Chris Dind
[email protected]I'm not much of a baker, but these donut muffins were a breeze to make. They came out perfect, and my family loved them.
Abik Islam
[email protected]These donut muffins were easy to make and turned out great! They were so moist and fluffy, and the glaze was the perfect finishing touch. I will definitely be making these again.