DRIED CHERRY MUFFINS

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Make and share this Dried Cherry Muffins recipe from Food.com.

Provided by Lizzie Rodriquez

Categories     Quick Breads

Time 40m

Yield 12 serving(s)

Number Of Ingredients 15

1/4 cup all-purpose flour
2 tablespoons granulated sugar
1/4 teaspoon ground cinnamon
1 tablespoon butter or 1 tablespoon margarine
2 cups all-purpose flour
1/2 cup granulated sugar
2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
2 eggs
1 cup sour cream
1/3 cup vegetable oil
1/2 cup milk
1 cup dried tart cherry
1/2 cup pecans, coarsely chopped

Steps:

  • Preheat oven to 375 degrees F.
  • For the topping, combine flour, sugar and cinnamon in a small bowl; mix well. Cut in butter until mixture resembles coarse crumbs; set aside.
  • For the muffins, combine flour, sugar, baking powder, baking soda and salt in a large mixing bowl. In another bowl, combine eggs, sour cream, oil and milk; mix well. Add egg mixture, cherries and pecans to flour mixture; stir only until combined.
  • Portion batter evenly into 12 paper-lined or lightly greased muffin cups (2 3/4 inches in diameter). Sprinkle reserved crumb topping evenly over batter.
  • Bake in a preheated 375 degree F. oven 20 to 25 minutes, or until golden brown. Serve warm.

leobigbos leoboss
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I'm going to try making these muffins again with some different ingredients.


Vishal sah Jaishwal
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These muffins are a good starting point, but I think they could be improved with a few tweaks.


Nalubwama Sylivia
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I'll have to experiment with the recipe a bit to get it just right.


Najmtalil 1993
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I'm not sure what I did wrong, but my muffins didn't look like the pictures.


Shane Butler
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Overall, I thought these muffins were just okay.


Jamie Burns
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The muffins were a bit too dense for my liking.


Md Delower
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I would have liked the muffins to be a bit sweeter.


Daniel Jaramillo
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I followed the recipe exactly and my muffins didn't turn out right.


Cynthia Waithera
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The muffins were a bit too dry for my taste.


Noman MNoman
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I'm not a huge fan of dried cherries, but I still enjoyed these muffins.


akaizek
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These muffins are perfect for a quick breakfast or snack.


Qureshi Gamers
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I added a streusel topping to my muffins and they were even more amazing.


Landon Sparks
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These muffins are a great way to use up leftover dried cherries.


Jakir Ahmed
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I substituted dried cranberries for the cherries and they were still delicious.


nobuhleh nobuhleh
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The muffins turned out perfectly golden brown and had a wonderful aroma.


Trust Scott
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I love how easy these muffins are to make. I was able to whip up a batch in no time.


Triple T
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These dried cherry muffins were a hit! They're moist, flavorful, and have the perfect amount of sweetness. I'll definitely be making them again.


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