DRUNK MONKEY MUFFINS

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Drunk Monkey Muffins image

A grown up version of an old favorite: moist banana muffins with chocolate chips, shredded coconut and Jack Daniels® for a little extra kick. I love playing with recipes and wanted something more than the standard banana muffin.

Provided by MoreCoffeePlease

Categories     Bread     Quick Bread Recipes     Muffin Recipes

Time 1h30m

Yield 12

Number Of Ingredients 11

1 ¾ cups all-purpose flour
1 teaspoon baking soda
¼ teaspoon salt
4 ripe bananas
⅓ cup softened unsalted butter
¾ cup white sugar
1 egg
1 teaspoon vanilla extract
¼ cup whiskey (such as Jack Daniel's®)
½ cup unsweetened flaked coconut
1 cup mini chocolate chips

Steps:

  • Preheat an oven to 350 degrees F (175 degrees C). Grease 12 muffin cups, or line with paper muffin liners. Whisk the flour, baking soda, and salt together in a bowl; set aside.
  • Beat the bananas, butter, and sugar with an electric mixer in a large bowl until smooth. Beat in the egg, vanilla extract, and whiskey. Mix in the flour mixture until just incorporated. Fold in the coconut and chocolate chips, mixing just enough to evenly combine. Pour into muffin pan.
  • Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 25 minutes. Cool in the pans for 10 minutes before removing to cool completely on a wire rack.

Nutrition Facts : Calories 306.4 calories, Carbohydrate 45.2 g, Cholesterol 29.1 mg, Fat 12.5 g, Fiber 3 g, Protein 3.7 g, SaturatedFat 8.1 g, Sodium 163.6 mg, Sugar 25.3 g

Bori Weisz
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These muffins were really good! I loved the banana flavor and the streusel topping was the perfect addition. I will definitely be making these again.


Lapuah Eric
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These muffins were a little too sweet for my taste. I think I'll reduce the amount of sugar next time I make them.


Victor Lara
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I've made these muffins several times now and they're always a hit! They're so moist and flavorful, and the streusel topping is the perfect touch. I highly recommend this recipe.


Nahin Chowdury
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These muffins were delicious! The banana flavor was perfect and the streusel topping was amazing. I will definitely be making these again.


Rajwant Kaur
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These muffins were easy to make and turned out great! I used ripe bananas and the muffins were very moist. The streusel topping was also very good. I will definitely be making these again.


Arts with Hearts
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I made these muffins for my family and they loved them! The muffins are light and fluffy, and the banana flavor is delicious. The streusel topping adds a nice crunch. I will definitely be making these muffins again.


Khwaja Saif
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These muffins were a hit at my last party! They're so moist and flavorful, and the banana flavor really shines through. I also love the crunchy topping. I'll definitely be making these again.